What are the advantages of yellow rice wine compared with Jiang?

Rice wine is a kind of small wine in Anhui. The design and bottle shape are original and have their own style, and there is no imitation of ginger.

Compared with Jiang, its advantages are as follows

High face value, strong texture of the baked vase and cool design. Compared with ginger, its face value looks a lot higher.

Yellow rice wine is Luzhou-flavor, solid-state fermentation, good quality, soft taste and good taste. Jiang is fragrant, and many areas are not used to this fragrant taste.

Rice wine has not been on the market for a long time, and the agency threshold is relatively low. It is suitable for young people who are interested in starting a business but have relatively weak strength. The manufacturers have sustained and strong support for the start of the market and solved the problem of insufficient new business experience.

Compared with ginger, dealers have more profit margins.

I hope it helps you.