Cut vegetables and hands.

1. Do you know why someone cuts their hands when cutting vegetables? Because they are always too focused on ingredients, they regard themselves as a member of fruits and vegetables in a casual way. So remember to be vigilant at all times!

2, the kitchen knife slipped and the finger followed. Don't worry, this is my special "quick sawtooth change" function!

3. Don't look at my skillful handling of ingredients with a kitchen knife now. In fact, I have experienced countless "chop hands" stages. But it doesn't matter that every chef has a story of blood and tears, and he has to pay the price before the technological breakthrough.