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What is a baking kiln?
Baking kiln, in the metropolis, may not even know what kind of concept this is, which gives us a mysterious veil.
Features of Maozai This article introduces the baking kiln and some baking kiln skills ~ ~ ~ ~
Baking kiln, as the name implies, must have a kiln. Kilns, we often have bricks, tiles, ceramic kilns, coal kilns and so on. But have you ever heard that kilns are used for cooking food? Baking kiln: it is a kind of kiln for cooking food, and it is the most common kind of lohas in rural areas. General food is easy to cook, such as sweet potato (sweet potato), eggs, chicken and so on!
Baking process: selecting the location of arch kiln-selecting the direction of kiln mouth-taking dry mud-arch kiln-burning kiln-discharging carbon-putting in food-baking kiln-opening kiln, etc.
Kiln forming diagram
Roasting kiln is generally carried out on mud, and its steps can be divided into:
1. Choose the location of the arch kiln: this is on the mudflat, so it is not suitable to choose a high position. Keep the kiln balanced on the flat ground, and don't choose a high position, because the fire is not easy to heat the mud in windy places.
2. Choose the direction of kiln mouth: according to the wind direction at that time, choose the direction of kiln mouth, which is opposite to the wind direction, because people are at the kiln mouth when burning wood, and the smoke goes behind the kiln, which will not affect your kiln burning.
3. Take dry mud blocks: Be sure to choose dry mud blocks, which can be heated, preferably in a long shape, which is beneficial to the arch kiln.
4. Arch kiln: The principle is similar to building a house. The foundation needs to be laid well, otherwise it will fall short. The kiln mouth is arched with large mud blocks, and the kiln top is generally made of small mud blocks. If the arch is the most important step, if the arch is not strong enough, the kiln burning process will be collapsed by firewood, then "everyone is happy."
5. Kiln firing and carbon production are relatively simple. Generally, it is heated in a kiln, and the mud burns red. This time is uncertain, depending on the firepower.
6. put food in: this must be wrapped in food, after all, it is covered with mud.
7. Baking kiln: After the food is put away, it is to break the mud with tools, ensure that the mud covers the food, and tap the mud to make the food better cooked.
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