How to cook fried rice with instant noodles

1, required ingredients: 40g instant noodles, 2 eggs, 200g rice, soy sauce 1 tablespoon, and proper amount of oil.

2, methods/steps:

Take an empty bowl, add 1 egg into the bowl, stir well, and then cut the shallot into chopped green onion.

Then break the instant noodles, pour them into an empty bowl, add a little boiling water, cover and soak for about 2 minutes.

Take out the pan, add oil to the pan, pour the egg liquid into the pan and fry until golden brown.

Then pour the sausage slices, instant noodles and leftover rice into the wok and fry for about 2 minutes.

After all the ingredients are stirred evenly, add a spoonful of soy sauce to the wok and stir evenly before serving.