Xiamen jizhi farmhouse

Jizhi Farm, located on the hillside at the back door of Jimei Campus of Xiamen Institute of Technology, highlights fresh and natural farm dishes with pure flavor and color. The chickens eaten here are all local chickens raised by the fruit forest. Now, they are thin and tender, and the soup stewed with them is delicious. Farewell My Concubine, Hakka Jiumentou, all kinds of game, and peasant hot pot are all special dishes here, and they are also the dishes with the highest click-through rate. Farewell My Concubine is named after the homonym of tortoise and chicken. Tortoise is tortoise, commonly known as "tortoise". It is not only a food with high nutritional value, but also a good medicine for treating diseases such as yin deficiency, fatigue and fever, and bone steaming. It is a valuable medicinal material with the functions of promoting blood circulation, dredging collaterals, eliminating symptoms and resolving hard mass. Stewed chicken with soft-shelled turtle is a famous dish with full color, flavor and rich nutrition. The chef of Jizhi Farm ingeniously wrapped turtle and chicken in a pig's belly, simmered in broth and sprinkled with pepper. The soup is milky white, which has the delicious taste of soft-shelled turtle and the fat fragrance of native chicken, as well as the crispy pork belly and the spicy taste of pepper. It has good color, fragrance and taste, and has the effects of nourishing, nourishing stomach and expelling cold. While enjoying the delicious food, it also nourishes the body. Hakka Jiumentou is the specialty of Hakka cuisine. Nine basic parts of cattle were selected, namely, ox tongue peak, ox tripe, ox heart crown, ox tripe tip, ox tongue peak belly, ox cardiovascular system, ox waist and ox liver. After strict selection of materials, fine knife work, stir-fried with fire and decorated with green celery, it is fresh and crisp. (Jimei Daily Chen)