Can green onions still be eaten after flowering?

After flowering, the nutritional value of green onions will be reduced, but they will not produce toxic substances like potatoes. Therefore, germinated green onions can be eaten, but the nutrition and taste of germinated green onions will become worse, and there is no nutrition after eating. It is usually not recommended to eat any more.

What is the flowering of green onions?

After the winter, with the increase of temperature, the spring of green onions will be completed at low temperature, which will differentiate from flower buds to flowers, and will bolt and bloom after a long period of sunshine, so it may be that the green onions at home bloom due to light.

Can green onions be eaten when they bloom?

Green onions can be eaten after flowering, but some toxic substances will be produced when flowering, which is not conducive to human health after inhalation.

Can green onions be eaten when they sprout?

Green onions can still be eaten after germination, but after germination, they will consume nutrition and their nutritional value will be greatly reduced. Although you can eat it, it is not recommended.

Can pregnant women eat long-sprouted green onions?

The nutritional value of long green onion buds will be reduced, but it will not produce toxic substances, so the germinated green onion can be eaten, but the nutrition and taste of the germinated green onion will become worse, so it is usually not recommended for pregnant women to eat again.