Happy Dragon Boat Festival 400 words, write.

Old people say that the Dragon Boat Festival is to hang wormwood and calamus in front of the door, which can exorcise evil spirits and seek peace; Young people say that the Dragon Boat Festival is a dragon boat on the river, and you can show yourself to your heart's content. Children say that the Dragon Boat Festival is a sachet hanging on the waist, and each one is filled with a childlike innocence. As long as people who have had her, even if they only heard her story, will have unforgettable feelings, and I am no exception.

Dragon Boat Festival is a traditional festival in China. At that time, it will be lively! Wormwood, Zhong Kui and dragon boat races are hung in front of everyone's door, but they still don't attract me. I like eating zongzi best. My father told me that Zongzi is wrapped in the Dragon Boat Festival to commemorate Qu Yuan. When Qu Yuan was treated unfairly, he didn't want to leave his hometown where he was born and raised, and died in the river for his motherland and nation. I think patriotism is the pillar of national unity at any time and anywhere, and the greatness of Qu Yuan's spirit lies in his patriotic spirit of caring for the country and the people and being faithful.

First of all, jiaozi must have leaves. My mother told me that the leaves should be picked on the mountain, and there will be leaves on the mountain. My friends and adults will pick the leaves together. There are artificially planted leaves on the mountain. You don't have to aim blindly, just pick them directly. I always compete with my friends to see who picks more. After picking the leaves home, you should cut off both ends of the leaves with scissors and soak them in water for a day and a half before you can wrap them up! Leaves are not enough, but also glutinous rice and stuffing. My family eats meat, of course we buy meat!

Dragon boat festival this year

After the Dragon Boat Festival, there must be zongzi! Today, my sister is teaching me to make zongzi! Look at that. . . . . .

You must be prepared to make zongzi. It turned out that my sister was going to soak glutinous rice for 3 hours and bought Zongye at the same time, which surprised me.

I put rice in the leaves, but it spilled all over the table. I was very angry. My sister said to me, "You should make the leaves into triangles and then put the rice in them!" " "

So, I did it again according to the steps my sister said, and pressed it on the rice, huh? What's in the middle of that plate next to you? It turned out to be minced meat! I dug a small hole in the middle of the glutinous rice, rounded the meat, stuffed it into the glutinous rice, and let it join the ranks of glutinous rice. How can I seal it? I saw my sister and understood everything.

I pressed the turned leaves down and tied them tightly with a rope. It worked! I packed a lot according to the previous method. Now it's time to cook. First, boil the water, and then put down the zongzi.

After a while, the zongzi is cooked. The four of us sat at the table and ate zongzi.

I untied the rope and tried to pick the leaves, but they burned when I touched them. Sister saw it and smiled. I blew and blew and blew away the heat. I carefully opened the leaves and ate the delicious zongzi made by myself-white and fat glutinous rice, and the fresh meat stuffing was wrapped in fresh juice, which was not oily or greasy, but also very chewy. It feels so good!

In this way, the Dragon Boat Festival passed, eating my own dumplings in my mouth and thinking about the poem written by Du Fu, a poet in the Tang Dynasty: Palace clothes are also famous, and the Dragon Boat Festival is an honor. The fragrant silk is spun into fine kudzu vine, and the soft wind blows as white as new snow. From the sky, rain and dew are mixed, but in the heat, it is very cool to wear it. The length of the clothes in the palace is all combined with the mind, and I will bear the hospitality of the emperor all my life.

This is really a happy Dragon Boat Festival!