Don't avoid taking medicine and break the doctor's leg. Why do you have to avoid taking medicine?

Because many of our foods are repulsive to drugs, many times these foods will prevent the medicinal properties of drugs, and even some foods will be toxic after being combined with drugs, causing inevitable harm to the body. Therefore, when taking medicine, we must respect the doctor's requirements, use medicine scientifically under the guidance of the doctor, and carefully remember the precautions told by the doctor, such as what to avoid? How long should you stop eating, and so on. In fact, there are several foods that we often avoid. Here, I share with you my own experience, hoping to help you:

1, seafood

Under normal circumstances, when taking medicine, especially for traumatic wounds, we should avoid eating some seafood, such as common marine fish, prawns, crabs, oysters and so on. These seafood foods will prevent our wounds from healing and prolong the treatment time. Therefore, when the traumatic wound is healed, try not to eat these seafood hair growth products during taking medicine.

2. Spicy food

I believe many friends often listen to doctors telling them not to eat spicy food when taking medicine and receiving treatment. This is because spicy food can prevent the efficacy of most drugs. Basically, all medicines are afraid of spicy food, especially traditional Chinese medicine, so you should avoid some spicy food during taking medicine. Common spicy foods in life are onions, ginger, garlic, peppers and so on.

3. Fatty meat

The last point is that we should eat as little fat as possible when taking medicine, which is simply fat or fat, because these fat will hinder our absorption of drugs in digestion and absorption.