Haidilao Jin Tang fish with Chinese sauerkraut is spicy or not

Haidilao Jintang pickled fish is a kind of slightly spicy, not particularly spicy, with golden and rich soup color, delicious alkyd taste and tender and smooth fish.

The taste and characteristics of fish with Chinese sauerkraut in Haidilao Jintang are that the soup is golden in color, and the taste of sauerkraut is particularly rich. The taste of fish with pickled cabbage in Haidilao Jintang is different from that of ordinary fish with pickled cabbage, and the taste of fish with pickled cabbage in Jintang is particularly attractive.