What are the advantages and disadvantages of eating snakes?

Snake meat is high in protein, amino acids, and very little fat.

The above can be regarded as benefits. As for water snake porridge to treat dampness and heat and other things in traditional Chinese medicine, you can check: The benefits of eating snakes.

I know a lot about the disadvantages of eating snakes. First of all, parasites are the biggest problem.

Sparganoid parasites live under the skin and in the internal organs of snakes and are the parasites most easily infected by humans. Human infected people often become parasitized by eating improperly processed snake meat. The main parasitic sites are brain and eye tissue.

Other than that. There are also many kinds of internal parasites. If they are not processed properly and cannot be killed, they will turn to parasitize the human body, such as tapeworms, roundworms, etc.

Secondly, wild snakes are also carriers of Salmonella< /p>

From an environmental perspective, snakes eat more rats and are natural rodenticides that protect food.

Artificially raised meat snakes from farms are still edible, just remember the processing method.

Hope this helps