Tell me, which one tastes better, nectarines or peaches?

Nectarine (Latin scientific name: Prunus persica var. nectarina), also known as peach butt plum. Nectarine (English: Nectarine) is a variant of the common peach (the outer skin is covered with hairs). It is a small deciduous tree with fruit as a fruit. Nectarine originates from China and is distributed in Asia and North America. There are wild nectarines in the northwest of China. Nectarines are small deciduous trees. The leaves are narrow oval to lanceolate, 15 cm long and 4 cm wide. The flowers are solitary, ranging from light to dark pink or red, sometimes white. , has a short stalk, 4 cm in diameter, blooms in early spring; nearly spherical drupe, with hairy surface, edible flesh, orange-yellow to red, 7.5 cm in diameter, with a core with deep pitting and grooves, containing white seeds. .

China's nectarine production started late. Early varieties were mostly imported from Europe and the United States and had a sour taste. Since they were not in line with the consumption habits of Eastern people, their impact on production was limited and left a lasting impression on people. I got the impression that "nectarines are sour". However, nectarines have high nutritional value, are rich in vitamins, and have high edible value.