How to make Guiyang snack Qingyan tofu?

Qingyan ancient town is located in the southern suburbs of Guiyang, about 29 kilometers away from the urban area. Specialty: Qingyan Tofu, Rice Tofu, Qingyan Braised Pork Feet, Rose Sugar, Farmhouse Rice.

Qingyan tofu is also called love tofu fruit.

The word "love" is in front of the tofu fruit, which is a bit strange. Strange names should always come from strange smells, right? There are indeed anecdotes, but opinions vary.

A popular saying is: During the War of Resistance against Japanese Aggression period, the Japanese kept sending planes to the mainland to bomb, and Guiyang, located in the southwest, was often attacked. In order to avoid the plane crash, people were hungry, so they went to a nearby snack bar to eat. At this time, there was a family in Pengjiaqiao. The baked bean curd made by his family was economical and practical, and it was also the favorite place for people to go. After more frequent visits, some young people quietly fell in love here, and some really became a happy "family". In this particular environment, the marketing of baked tofu fruit has virtually become the "matchmaker" of the tower bridge, and the nickname "love" in front of it is an unforgettable memorial to it. Since then, the name of "Love Tofu Fruit" has become louder and louder.

It is difficult to find out the factual basis for this statement. But people still like to call it that today, but it has another meaning.

manufacturing method

Ingredients: 250 grams of rock tofu.

Seasoning: edible oil, salt, spiced powder, dried pepper, monosodium glutamate, pepper powder, etc.

Knife molding: clean the dried peppers, put them in a pot, bake them with low fire, and then take them out of the pot to make Chili noodles. Add salt, spiced powder, monosodium glutamate powder and pepper powder and mix well to make spiced pepper noodles for later use.

Cooking method: frying. Wash the tofu, fry it in a 70% hot oil pan until golden brown, and serve it with a spiced pepper dish.

Flavor characteristics: golden color, crisp and spicy.