How do steamed stuffed buns bloom?

1 Overfermentation of dough greatly reduces the strength of dough. When the fire is full of gas, the green body is heated sharply in the cage, and a large amount of dynamic carbon dioxide gas is generated inside, which escapes from the top and bursts. 3 The green body is not smooth. In addition, do not add sugar, sugar can increase the vitality of yeast and help hair.

note:

1. When fermenting noodles, it must be delivered to the time, and the mouth of the agent must be upward;

2. When the dose is placed on the steamer, never touch it, otherwise it will not "bloom";

3. The fire must be big when you put it on the steamer, and when the water boils, you should put it on the steamer. Features: white color, flower-like, sweet and refreshing.