Introduction to Kang Potato

"Kang" is a dialect in the western region of Hubei Province. It is a cooking method other than frying, stewing, and deep-frying. It is a cooking method between frying and deep-frying with a small amount of edible oil. "Potato" is potato. As the saying goes, "Potatoes from high mountains are as good as sweet potatoes from low mountains. After they are cooked, the potatoes will feel less oily and have a roasted sweetness in your mouth." That is to say, potatoes from high mountains taste good, and potatoes grown in high mountains in western Hubei The taste is very popular with diners, and it is proposed to make home-cooked potato dishes, especially the "Kang Yangya" popular in Enshi area. "Enshi Kang Yangya" has become a business card of Enshi area.