Sentences describing the growth process of Chinese cabbage in four seasons

There are cabbages in the garden. Coriander and onion. These dishes are green and lovely. Look! Chinese cabbage looks like an emerald! The leaves of Chinese cabbage are big and a little curved.

We came to the cabbage patch first. Cabbage here has many qualities, including Chinese cabbage, Chinese cabbage and so on. The leaves of Chinese cabbage are green and the roots are white. Some Chinese cabbages grow upward, while others are scattered around.

(3) The fruit trees are also covered with Chinese cabbage like flowers.

(4) Green Chinese cabbage, carrot leaves and coriander

(5) The most important part of jiaozi is the live stuffing. I wash the cabbage first, then cut off the roots, then remove the yellow leaves, cut the cabbage into filaments, and then chop it into pieces repeatedly from left to right.

(6) This rabbit likes to eat many things, including grass, cabbage, peach leaves and lettuce leaves.

I like golden autumn. Nature is like an artist, decorating the world so beautifully: Chinese cabbage is like a big flower in full bloom, white gourd is hanging on vines and swaying in the wind, purple eggplant is hanging on branches and basking in the sun leisurely, and tomatoes are hiding under green leaves and thinking quietly. Look, it's blushing.