How to make octopus delicious?

Octopus is also called octopus. Octopus is a very common seafood, but it is nutritious and delicious, and there are many ways to make it, but it is not difficult. Try to do it a few times and you will master it.

Let me share my method of making octopus, hoping to help everyone.

Shred ginger, slice garlic, cut onion into chopped green onion, and crush dried pepper for later use.

Clean the treated octopus, pour the water into the pot, add a proper amount of cooking wine and white vinegar after the water boils, blanch the treated octopus, take it out after blanching, and soak it in ice water to make it taste better. After soaking, take it out and cut it into sections of moderate size.

Heat the oil in a pan, add shredded ginger, garlic slices, chopped green onion, dried chili and prickly ash to stir-fry, add bean paste to stir-fry until red oil, add cooked octopus, add soy sauce, salt and sugar, stir-fry for a while with high fire, stir-fry octopus until cooked, add monosodium glutamate and oyster sauce, and stir-fry evenly.

Spicy and delicious, delicious spicy fried octopus is ready.

Shred ginger, pat garlic flat, pick leek, wash and cut into sections for later use.

After the octopus is well treated, boil water in the pot, pour cooking wine after the water is boiled, add the octopus to the water for not too long, take it out after about 20 seconds, soak it in cold water, and cut into pieces.

Pour oil into the pan, add garlic and shredded ginger, stir-fry until fragrant, add octopus, pour cooking wine, stir-fry for a while, add leek, add soy sauce, salt and spiced powder, stir-fry until leek becomes soft and crumbly, add monosodium glutamate when the ingredients are cooked, and turn off the heat after stir-frying.

If you encounter any problems or different practices in the production process, please leave a message in the comment area for discussion.

Octopus is a delicious food often eaten by seaside people. Because of its high output, it has become a frequent visitor to the seaside table.

Before answering the question, it is necessary to talk about the past life of octopus. Because the shape of octopus tentacles is very similar to squid, cuttlefish and octopus, many people often confuse them. In fact, octopus is octopus, which is the larva stage of octopus. It gets its name because it has eight tentacles.

Speaking of octopus, it is the overlord in the ocean. It is smart, witty, powerful and fierce. Eight tentacles are covered with suckers. When encountering a strong enemy, the eight tentacles will be entangled like pythons, and it is difficult for a cunning opponent to escape. In September1year, I caught an octopus with tentacles as long as 70cm in the Pacific Ocean with my fleet. The back of the hand was accidentally entangled in a tentacle and it took a long time to tear it off. The back of my hand almost peeled off and I was scared out in a cold sweat.

Legend has it that the largest octopus in the Pacific Ocean is 100 meters long, and its claws are enough to overturn a small fishing boat. In fact, the record is a big chapter with a circumference of 9 meters and a weight of 272 kilograms, which has been made into a specimen for preservation.

The process of mother chapter breeding offspring is legendary, and there is only one birth opportunity in a lifetime. After the mother chapter lays eggs, she waits in the cave day and night to prevent other natural enemies. She didn't eat or drink during the whole process. When Xiao Zhang came out of the shell carefully, she died of fatigue. It was a terrible cry. It can be said that Mother Zhang is a great mother.

Fresh octopus is crisp and tender, rich in protein, calcium, phosphorus, iron, zinc and selenium. Eating more octopus is very beneficial to human body. Because its meat contains taurine, it can regulate blood pressure and inhibit cerebral thrombosis and arteriosclerosis. Especially for postpartum women, eating more can replenish deficiency, give birth to milk and promote lactation.

The key is that men often eat it, which can promote sperm production and improve sperm quality. Because the production of sperm requires a substance-arginine, and it is precisely octopus that contains a lot of arginine.

Octopus can be fried, steamed, boiled and braised in brown sauce, which is a particularly delicious dish. But I think raw or cold dishes are the best. The following is my specialty, I hope you will like it.

First, choose 500 grams of fresh octopus. It is best not to buy dead octopus in the market, because unscrupulous merchants will soak octopus in water. 100 Jin of fresh octopus can soak up to 50 Jin of water. If boiled in water, the amount will be seriously reduced. Pay special attention when cleaning fresh octopus. There is sediment in the sucker of the tentacle, so it should be washed repeatedly with clear water. After washing, blanch, blanch with boiling water, turn off the heat after boiling for one minute, and remember not to cook for too long. This kind of meat has a characteristic that the harder it is cooked, the harder it becomes. Remove the internal organs from the plate and cut them into strips for later use.

Second, shredded ginger and onion, salt, sugar, mustard, garlic paste, balsamic vinegar and cold grain and oil are all suitable. After mixing and stirring, put it in a bowl and let it stand 15 minutes.

Third, pour a few drops of white wine into the octopus slices, and then pour in the mixed seasoning. You can sprinkle some pepper and coriander powder if you like.

This delicious dish is a super appetizer, crispy and smooth, and it is enjoyable with the stimulation of mustard. Don't drink beer at this time to avoid excessive purine and gout.

Raw octopus (octopus)

material

Live octopus (octopus) 5 cucumbers, 1 onion, 1 garlic, several petals of vinegar and sugar, cold sauce, pepper, pepper and dried sesame oil.