Is it better to open your own restaurant or work for someone? What's your reason?

The idea of Wenzhou people is that they would rather sleep on the floor than be a boss. Doing business by yourself is definitely more tiring than working. However, this is the initial stage of their career. My buddy and I opened a small restaurant, 50 square meters. Every morning I buy vegetables and everyone washes them together. I'm the waiter in the back. He is a cook. Every day, I am very busy. If I work, I will go to work on time and get off work on time. However, it is not as fulfilling as what we did, because we did. Business is always slow, and working is not a long-term thing. Not as practical as our own business. We plan to do it for another year, and then change to a bigger store, where small stores become big stores and big stores become branches. Step by step, you will always succeed.