What's the best noodle you've ever eaten during your trip?

Hello, I'm grandpa Xinyu, and now I'll answer "What's the best noodle you've ever eaten during your trip?" With the improvement of living standards, traveling has become a way for many people to relax. Wherever they go, in addition to enjoying the beautiful scenery, local snacks must be tasted.

Among all kinds of snacks, noodles are a common pasta, but the flavor and eating method of noodles in the north and south are completely different, sweet and sour, spicy and delicious. If China is the most famous noodle, it is Lamian Noodles in Lanzhou. There will be an "Authentic Lanzhou Beef Lamian Noodles Restaurant" all over the country, even on the streets of suburban towns.

I ate the best food during my trip, which I will never forget. Zhajiang Noodles and Zhajiang Noodles in old Beijing are made of vegetables, fried sauce and noodles. Dice pork belly, add oil to the pot, stir-fry onion and ginger until fragrant. Add sweet noodle sauce or soy sauce to make fried sauce. Slice cucumber and radish, and cook bean sprouts and green beans. When eating, put the fried sauce on the cooked handmade noodles and code the dishes. Noodles have a strong sauce flavor, and the dishes are appetizing and boring.

I hope my answer is helpful to you, thank you!

Daoxiao Noodles is delicious, especially Daoxiao Noodles in Xi 'an. Holding the kneaded dough in your hand and slicing it with a shiny knife in a boiling pot is simply an art, or an acrobatic performance. The dough is rolling in the pot. When cooked, add beef and beef juice to the bowl and take a smooth bite. It's delicious!

I'm not so particular about noodles, as long as they are refreshing, such as Daoxiao Noodles, beef noodles and Chili noodles.

Xi pasta, delicious! !

The ancient capital Xi, for those who like culture, is the birthplace and meeting place of civilized culture. For some experienced gourmets, you have to talk about the culture in Xi cuisine.

For people who like food, Xi is a paradise. To describe Xi 'an's delicious food in one sentence is "delicious". This is Shaanxi dialect, which is usually invisible at a glance. However, as long as you have been to Xi 'an, you will often hear this sentence. Its phonetic notation is: liáo (disyllabic) za (softly) lie (softly), which means very good and beautiful.

In many places, some local food cultures have gradually disappeared, but in the ancient city of Xi 'an, you can see, hear and learn the culture in food everywhere. For example, it is said that Xi 'an's "cold rice noodles" existed as early as the Qin Dynasty, while Xi 'an's "Guo Kui" existed as early as the Zhou Dynasty, also known as "Wang Wen Guo Kui".

Xi 'an's food can not only make a splash. For example, the dumpling feast is a famous snack feast in Xi. What fascinates tourists is that jiaozi with different shapes and tastes contains the crystallization of ancient and modern cultures. Beef and mutton bread in soup is also a famous snack in Xi. Choose high-quality beef and mutton, add seasoning, put it in a pot and boil it, and keep the soup. Then break the dried buns into small pieces and cook them at last. The requirements for beef mutton soup juice, the technology of being hungry and the technology of making dried buns are very strict, and it must be just right.

There are so many delicious foods in Xi that three days and three nights are not enough. It can be said that all kinds of delicious food can be seen everywhere in the streets of Xi 'an, which makes you linger. The Huimin Square near the Drum Tower alone makes foodies crazy. Meat buns, beef and mutton buns in soup, cold rice noodles, minced meat noodles ... just saying a bun in soup is very particular.

There are many old paomo shops in Xiyang Lane of Huimin Square. One of them, Laomijia's paomo, is very distinctive. Although the store is not here, there are many guests here, and there are often long queues at the door. You must be educated to eat steamed buns. After sitting down and ordering the types of steamed buns, the waiter brought a bowl with two dried steamed buns in it. "Traveling Alone" encountered a scene that almost laughed. In the corner of the shop, before the waiter spoke, a mother and daughter who came to Xi for the first time played a joke. Mother picked up a cake and asked calmly, what are the two biscuits in the bowl? How do you eat them? Her daughter picked up another one and said, eat. The waiter on the side quickly said, "Don't eat in a hurry. This steamed bread should be cooked before eating. " This made everyone laugh.

It turns out that there is also culture here. In the ancient city, it is different. Although it is not as good as the ancient dignitaries, ordinary people eat steamed buns, which is also a "school" and also requires procedures. After customers get the cake, they wash their hands, slowly break the buns into pieces the size of soybeans, and then send them to the kitchen for processing. In a short time, a bowl of delicious steamed buns was served, and a small dish of sugar, garlic and pepper was served. Don't mention how beautiful you are when you take a bite of the bread in your soup.

Eating pasta in Xi 'an, seeing the beautiful scenery of the ancient city and tasting the culture here, I believe everyone can gain something.

It should be Taiwan Province beef noodles. There are two reasons, one is that the raw materials are genuine, and the other is that I am hungry after traveling for a long time.

At Banqiao Lighting Night Market in New Taipei City, we found a small restaurant specializing in beef noodles and beef offal noodles not far from the night market. I ordered a big bowl of beef noodles, 1 10 yuan, and my wife ordered a small bowl, 90 yuan NT, and I enjoyed it. Beef in Taiwan Province Province is imported from Australia, referred to as "Australian Beef" for short. The noodle soup is delicious, and there is a lot of beef. The seasoning is complete, but there is no garlic paste, which makes us feel a little sorry. My wife ate very comfortably, and praised her again and again, which was better than Huimian Noodles, the mutton in my hometown. My wife doesn't understand. The price of beef noodles is much higher than that of mutton noodles.

The next day, Chinese food was the last meal in Taiwan Province Province. The guide took us to eat authentic beef noodles in Taiwan Province Province. It is said that the soup is good, the noodles are chewy, the beef is not greasy, and it has won the first prize in the Taiwan Province Pasta Competition. When tourists eat, they can add noodles and soup at will, and they can also add beef. Listening is false, eating is true. My wife and I took a few bites, and it felt good, but it was not as comfortable as the beef noodles in Xinbei Night Market.

For seven nights in Taiwan Province Province, only these two meals had beef noodles, but I was deeply impressed. My wife says this is the most comfortable meal, which is one of the reasons why she has been carsick, has a bad appetite and is picky about her diet, and likes beef noodles in Taiwan Province Province.

Xiangyang beef noodles, Xinjiang beef noodles.

Personally, I think Nanjing Liuhe's fat sausage noodles are good. The combination of meat and vegetables is fat but not greasy, and the quantity is large and sufficient. Noodles are smooth and chewy.

A bucket of braised beef noodles+ham sausage when you are hungry.

You may not believe it, but the most delicious and fragrant thing on the trip is the instant noodles, a junk food that I personally cooked and spurned!

After traveling in Europe for a month, how can I always satisfy my sentimental China stomach? Then I have to be self-sufficient. I am very grateful to those dozens of bags of instant noodles for teasing my taste buds and bringing me satisfaction. European mornings start with croissants and end with instant noodles. At that time, neither French food nor Italian food was as exciting as my instant noodles!

Ocean flowers are old and young, but children eat listlessly. That's all I can say. I love instant noodles

Italian food, line up for an hour, soak your mouth, it's too hard, throw it away!

Rice 18 1 serving

Western food can be eaten occasionally, every day, I want to die!

What makes children happy is jam!

A plate of grass costs 200 yuan, which makes children want to cry.

This is definitely a meal, and the distribution system is implemented. You can't fill it in!