Vegetable egg pancakes are children’s favorite breakfast. Which method is more delicious?

Egg pancake is a nutritious and simple breakfast. What I recommend to you today is the enhanced version of egg pancake - egg roll. The golden egg pancake is wrapped with fresh vegetables or fragrant fillings. After simple cooking, an egg roll with distinct layers and attractive color will appear. I am a foodie and share all kinds of delicious food with you. If you are the same, click the blue button above to follow the foodie show when you have time. Come in and sit down, I'm here, waiting for you~

Vegetable egg pancake is our homemade breakfast pancake. My favorite thing to make is zucchini pancakes. The texture is soft and very delicious. Eggs contain protein required by the human body, and zucchini contains various vitamins. The combination of the two can meet the nutritional needs of the human body. Ingredients: carrots, cooked corn kernels, eggs, flour, milk, salt, white pepper, appropriate amount of oil. 1. Beat the eggs, add a little flour, milk, salt, and white pepper and mix well to form an egg paste. 2. Wash and grate the carrots, fry them in a pan until soft, then pour them into the egg batter together with the cooked corn kernels, and stir well to form a cake batter. 3. Brush a layer of oil on the pan, spread the batter into the pan, turn over and brush another layer of oil after setting, and cook until both sides are golden brown.

Slightly preheat the pan and apply a thin layer of oil on it, turn to medium-low heat, pour a large spoonful of the stirred batter, and shake the pan gently to spread the batter thinner (thinner) The ones will be crispier.) Egg pancakes are a common breakfast. My family bakes a few of them and eats them in the morning every few days. They are indeed very delicious. There are also various vegetables added to them. , in short, what I like is that the best breakfast is the most important meal among people's three meals a day.

There is a Chinese saying: "Eat well in the morning, full in the middle, and less in the evening." It can be said that breakfast provides most of the nutrients a person needs for the day. When it comes to vegetable egg pancakes, the editor thinks it should be one of the most common Chinese breakfast dishes. Come on, tell me, which egg pancake do you like? Which approach will you try? Have these delicacies given you a fresh appetite?