Can pregnant women eat ice cream?

The second trimester refers to the period between 3-7 months of pregnancy, that is, about 12-28 weeks of pregnancy, which is a period of relatively rapid fetal growth and development, and also a period of relatively stable uterus. It is ok for some pregnant women to want to eat ice cream at this time, because ice cream itself will not affect the fetus.

Ice cream is often cold. After eating, it will cause certain irritation to the gastrointestinal tract, sometimes causing slight abdominal pain and diarrhea. So you can eat ice cream in the second trimester, but you must not eat too much.