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What are the delicious Prague food strategies in Prague?
Espain
The local roast pork elbow (roast)
Pork) is a major feature, almost every restaurant will have roast pork elbows, and you can get a "monster" at a low price. A plate of roast pork elbow is enough for two people to have a full meal. The pigskin baked from pig's elbow is crisp, the fat below is greasy, and the innermost pork is crisp and tender, and the meat quality is very delicious. Some restaurants will offer special sauce dipping sauce, which is a must-try food when you come to Prague.
Here is a restaurant for you: Kroka restaurant, where the roast pork elbow is excellent, and it is also recommended by many people on the dream travel APP.
Czech beef stew
The Czech mentioned above is Gula? The method of making beef stew is very complicated, and more than 20 kinds of seasonings should be added according to the time. The whole production process takes more than 4 hours. At the same time, it is also paired with the Czech favorite staple food-steamed bread slices. This dish is the most popular and is often eaten by Czechs. Tender beef and steamed bread slices, thick cream are very delicious.
Czech roast duck
Czech roast duck and Beijing roast duck are very different, but the same taste is delicious and unforgettable. Czech roast duck is a main course, which is very suitable for everyone to share when eating together. The method is to bake the salted duck in the oven, and then add sweet and sour cabbage and steamed bread slices. It looks appetizing.
beer
Another delicious food that can be seen everywhere in Prague is beer. Prague is a paradise for beer lovers. You can buy two and a half liters of top-class Pearson beer for less than one dollar, which is simply cheaper than drinks. It is said that Czechs treat beer not as wine, but as water with flavor. No matter men, women and children, everyone can't live without it ~
The most famous brands of Czech beer are Budvar and Plzensky.
Prazdroj) beer, of course, the local Staropramen beer in Prague is also very recommended.
Introduce some snacks and desserts after dinner ~
Terdernik
It is no exaggeration to say that the ubiquitous Trdelnik is the most popular scenery in Prague besides the Charles Bridge, the Old Town Square and the Old Castle. This is the most delicious local traditional snack that can't be missed. Czech, of course. The Chinese pronunciation is probably "Deldainik".
==。 This kind of snack is usually on the roadside, so you should always weigh it with a scale, because it is baked with charcoal fire and tastes particularly crisp! It's hollow in the middle, so you can put chocolate sauce ~
Apple pie
You can also taste Vietnamese food in Prague. Czech cuisine not only combines the essence of continental European cuisine, but also incorporates Asian elements. Especially in recent decades, more and more Vietnamese immigrants moved to the Czech Republic. So Prague can also eat Vietnamese rice noodles and apple rolls (apples
strudelc)! The thin dough is baked with fried apples, cinnamon and raisins, and then dipped in fluffy whipped cream, which is sweet but not greasy.
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