Efficacy and function of stewed chicken with codonopsis pilosula

What I will share with you today is the knowledge of the efficacy and function of Dangshen stewed chicken, and I will also explain the efficacy and function of Dangshen stewed chicken with Angelica, Scutellaria baicalensis and Dangshen. If you happen to solve the problem you are facing now, don't forget to collect this website and start now!

List of contents in this article: 1, Efficacy of Beiqi Dangshen Stewed Chicken Soup 2, Efficacy and Function of Dangshen Hu Aishan Stewed Chicken Soup 3, Can Dangshen Stewed Chicken Soup be drunk 4, What are the benefits of drinking Dangshen Stewed Chicken Soup? The effect of chicken soup Beiqi Codonopsis pilosula The main effect of Codonopsis pilosula is invigorating qi.

Most suitable for daily fatigue and listlessness.

People with lung qi deficiency and infirmity have a deep voice and feel short of breath, and they are panting when they are slightly active.

People who focus on deficiency of spleen and stomach, weakness of limbs, loss of appetite and loose stool should also use Dangshen.

Astragalus membranaceus and ginseng are both good medicines for invigorating qi, while ginseng emphasizes supplementing Astragalus membranaceus to restore yang to save adverse reactions, which is often used in emergencies such as collapse and shock, with good results.

Astragalus membranaceus, on the other hand, is mainly used for tonifying deficiency, and is often used for people with long-term physical decline, weak speech and weak pulse.

We also made a detailed understanding of the efficacy of the ingredients in Dangshen and Huangqi chicken soup. In fact, Dangshen Huangqi chicken soup has many benefits to health. Eating some Dangshen and Huangqi chicken soup regularly can not only help us replenish qi and blood, but also play a very good role in preventing weakness.

Stewed hen with dangshen and huangqi

condiments

There are 1 hen.

condiments

30g of Codonopsis pilosula, 30g of Astragalus membranaceus and appropriate amount of onion and ginger,

A little cooking wine.

prepare

1. Remove impurities from Radix Codonopsis and Radix Astragali, and slice.

2. Slaughter, unhairing and cleaning hens.

3. Cut the onion and slice the ginger.

Put chicken, medicine, ginger and onion in a saucepan, add appropriate amount of water, bring to a boil with high fire, skim off the floating foam, and simmer with low fire until the chicken is cooked.

efficacy

Nourish qi and blood.

Strengthening the spleen and promoting diuresis is suitable for sallow complexion, asthenia due to qi deficiency and loss of appetite.

Eating less, forgetfulness, insomnia, dysuria, pale tongue and thin white fur.

Codonopsis pilosula is a common Chinese herbal medicine. Codonopsis pilosula contains a lot of sugar, volatile oil, saponins and trace alkaloids, which has obvious effects on enhancing our immunity and improving our metabolism and blood circulation.

Codonopsis pilosula is a good Chinese herbal medicine. Codonopsis pilosula has a remarkable effect, which can not only treat invigorating the middle energizer, but also lower blood pressure, treat anemia and fight cancer.

Therefore, proper consumption of this prescription is beneficial to health, can also improve physical fitness, enhance human immunity and resistance, and has certain benefits and effects on invigorating qi and enriching blood.

Efficacy and Function of Dangshen yam stewed chicken Decoction The main ingredients in Dangshen yam stewed chicken are chicken and Dangshen yam.

Yam has the functions of invigorating spleen, tonifying lung, invigorating stomach and tonifying kidney.

Tonify kidney and essence, improve hearing and eyesight, strengthen bones and muscles,

The effect of prolonging life.

Chicken has a high content of protein,

People in sub-health state had better eat more,

To enhance immunity and reduce the chance of illness.

Is particularly suitable for people who are growing and developing,

Has the functions of promoting development and improving immunity.

Chicken is flat in nature and has the functions of warming the middle warmer, benefiting qi, tonifying deficiency and replenishing essence.

Has the effects of invigorating spleen, regulating stomach, promoting blood circulation and strengthening tendons.

Codonopsis pilosula has the effects of invigorating middle energizer and benefiting qi,

Can be used for treating malnutrition, qi deficiency and asthenia,

Fear of cold, fatigue, irregular menstruation,

Anemia and weakness,

Diet can choose Dangshen and Hu Aishan stewed chicken.

Codonopsis pilosula yam stewed chicken is rich in nutrients, including protein, lipids and carbohydrates.

Vitamin c, vitamin b, vitamin a,

Trace elements such as vitamin D and vitamin E and nutrients such as calcium, phosphorus, iron, copper and zinc.

Proper consumption of Hu Aishan Codonopsis pilosula and stewed chicken can supplement nutrition and strengthen the body.

Chicken enters the liver, spleen and kidney meridians, and has the functions of strengthening the spleen.

The function of protecting the stomach, chicken contains nicotinic acid,

Can protect our digestive system,

Improve the symptoms of spleen deficiency,

Eating stewed meat with Dangshen and Hu Aishan also has the function of invigorating spleen and benefiting qi.

Conducive to improving discomfort symptoms such as loss of appetite and fatigue.

It's still good for the human body,

Thank you, thank you.

Can Dangshen stew chicken soup? Can dangshen stew chicken? 1 Yes.

Codonopsis pilosula is flat in nature and sweet in taste, and has the effects of invigorating qi and spleen, nourishing blood and promoting fluid production. Commonly used for deficiency of qi and blood, weakness of spleen and stomach, weakness of limbs, anorexia and loose stool.

Codonopsis pilosula can be used to decoct soup, make soup and cook porridge. Stewed chicken with Codonopsis pilosula is not only rich in nutrients, but also enhances the efficacy of Codonopsis pilosula, so Codonopsis pilosula can stew chicken.

Efficacy and function of stewed chicken with dangshen. Stewed chicken with spleen and lung is rich in protein, vitamins and amino acids. Codonopsis pilosula is a commonly used medicinal material for invigorating qi, which has the effect of invigorating spleen and lung.

Although Shang Dangshen is not warm, it has the effect of calming the nerves and clearing the lungs.

It can be seen that Codonopsis pilosula can not only strengthen the spleen, but also moisten the lungs, and is suitable for lung deficiency, asthma and cough, and deficiency of both qi and blood.

Supplementing qi and promoting fluid production Codonopsis pilosula has the functions of invigorating qi, invigorating middle energizer, promoting fluid production and nourishing blood, and is often used for spleen and lung qi deficiency, internal heat and heat elimination.

Stewed chicken with codonopsis pilosula has the effects of invigorating qi, invigorating spleen, promoting fluid production and nourishing blood. It can not only supplement nutrition, but also relieve illness. It is a good health care diet.

Nourishing the heart and calming the nerves Codonopsis pilosula has the functions of invigorating spleen and qi, nourishing the heart and calming the nerves, and is suitable for symptoms such as deficiency of qi and blood, thirst due to internal heat, and weakness of limbs. Stewed chicken with codonopsis pilosula contains effective components such as codonopsis pilosula polysaccharide, saponin, vitamins and amino acids, and has sedative and hypnotic effects. Suitable for insomnia, dreaminess, dizziness and palpitation. Stewed chicken with codonopsis pilosula has better effect of nourishing heart and calming nerves.

Stewed chicken with codonopsis pilosula has high nutritional value and is often used to nourish the body. It is a medicated diet suitable for all ages.

Codonopsis pilosula contains many effective components, and its alkaloids can accelerate the synthesis of acetylcholine in the brain, improve the activity of brain cells, promote brain development and improve memory.

Stewed chicken with codonopsis pilosula has the effect of strengthening brain and improving intelligence, which is a good choice for teenagers with heavy academic work.

The stewed chicken with codonopsis pilosula for enhancing immunity contains protein, vitamins, amino acids and other nutrients, which can supplement various nutrients for the body. It also contains many effective components, such as codonopsis pilosula polysaccharide, saponin, alkaloid, etc., which can enhance the phagocytic function of phagocytes. Therefore, stewed chicken with codonopsis pilosula can improve human immunity, and regular consumption is beneficial to the body.

Prevention of anemia Codonopsis pilosula stewed chicken contains trace elements such as calcium, iron and phosphorus. Codonopsis pilosula has the effects of invigorating qi and nourishing blood, increasing the number of red blood cells, promoting the production of hemoglobin and improving the hematopoietic function of human body.

In daily life, proper consumption of stewed chicken with codonopsis pilosula can prevent anemia, which is suitable for patients with deficiency of both qi and blood, and can also improve the symptoms of sallow complexion.

What are the benefits of drinking Danggui Dangshen chicken soup? Angelica and Codonopsis pilosula black chicken soup is a kind of medicated diet with high nutritional value, and it also has the effects of promoting fluid production to quench thirst, enriching blood and nourishing blood, calming the nerves, tonifying the middle energizer and benefiting qi. , the general population can eat.

Produce fluid to quench thirst.

Angelica sinensis and Codonopsis pilosula black-bone chicken soup is a common medicinal diet, because Codonopsis pilosula tastes sweet and is a very sweet medicinal material. Coupled with red dates, medlar and other ingredients, the stew is sweet and has the effect of promoting saliva secretion.

Moreover, there is a lot of water in the soup, which has a good effect of promoting fluid production and quenching thirst.

Blood and blood transfusion.

Angelica sinensis is sweet and heavy, and has the function of enriching blood. It is a commonly used medicinal material for enriching blood and promoting blood circulation. Codonopsis pilosula is sweet, invigorating qi and nourishing blood, and black-bone chicken has the function of nourishing liver and blood. Therefore, Danggui Black-bone Chicken Decoction has the function of enriching blood and nourishing blood, and is suitable for people with qi deficiency and blood deficiency and excessive blood loss.

Calm down.

Traditional Chinese medicine believes that codonopsis pilosula has the effect of calming the nerves, and compatibility with nourishing blood angelica can alleviate physical discomfort caused by blood deficiency.

At the same time, black-bone chicken is rich in magnesium and lecithin, which has the functions of regulating nerves and calming nerves. Therefore, Danggui Dangshen black chicken soup is suitable for people with insomnia and dreams.

Tonifying middle energizer and invigorating qi.

The main function of codonopsis pilosula is to tonify the middle energizer and replenish qi; Black-bone chicken also has the function of tonifying the middle energizer. The black-bone chicken soup of Danggui and Dangshen is a soup that needs to be boiled for a long time. The meat is soft and rotten, easy to digest and absorb, can quickly supplement nutrition, and has a good tonic effect.

Improve immunity.

The main ingredients are angelica, codonopsis pilosula, angelica and so on. It is rich in protein, which can provide enough raw materials for T lymphocytes to secrete antibodies in vivo, and has a good effect of enhancing immunity. Moreover, protein can also act on the upper respiratory mucosa to resist the invasion of cold virus.

Strengthen muscles and bones.

Radix Angelicae Sinensis and Radix Codonopsis black-bone chicken soup is rich in nutrients, especially protein, lipids, vitamins and minerals such as calcium, phosphorus, iron and phosphorus. It is suitable for the growth and development of bones, and can also act on muscle tissue, which has a good effect on promoting muscle growth and fiber formation and strengthening bones and muscles.

Strengthening the spleen and nourishing the stomach.

The black-bone chicken itself enters the spleen meridian and has the function of strengthening the spleen. However, after a long period of stewing, the Chinese angelica and dangshen black-bone chicken soup has little difficulty in digestion and little burden on the stomach, and has the function of protecting the stomach. Its rich protein can also enhance the strength of gastric mucosa, and has the functions of invigorating spleen and nourishing stomach.

This is the end of the introduction of the efficacy of Dangshen stewed chicken and Dangshen stewed chicken with Angelica, Scutellaria and Dangshen. I wonder if you have found the information you need? If you want to know more about this, remember to collect this website.