Talk about Yan Yun's class charter

The bitterness of the chapter, the sweetness of Iceland, the fragrance of the past! It is the same ideal of tea people.

Why three tea?

Because it is extreme enough, the sweeter the color of ancient tea, the deeper the mountains and forests, the more the dew of the moon soaks, and the less the noise and dust, the best ancient tea can be washed and spiritually cultivated. A bowl of exquisite ancient tea hides the fragrant wind in the forest valley, the soft waves of water Mae, the heroic spirit of goshawk flying over the top of the mountain, and butterflies crossing the river. Only in this way will there be more and more people who are eager to deliver and really love.

Limit is just one of them. When tea leaves enter the water, they stretch like clouds and churn like fine waves. If they rise and fall like life, they will be washed again and again, from thick to light, from warm to cold, from bitter to sweet, from quiet to far, from fragrant to light. Finally, there is only a cup of colorless and odorless water and a few leaves like comfortable burritos. How similar is the life of tea to that of people?

If you are careful enough, you will find that the best teas such as Banzhang, Iceland and Jiugui Tea are very similar to some people.

Second,

Banzhang ancient tea, with overbearing tea flavor, profound lasting appeal, harmonious bitter taste and high aroma, keeps returning to sweetness.

Overbearing masculinity, the overbearing place has the escape of "flying over the eaves and walking on the wall, three thousands of feet, and it is suspected that the galaxy has fallen for nine days"; When masculine, there is the power of "Dapeng rises with the wind one day and soars into Wan Li"; It is far and wide, with a heroic "we are both lofty to the distant thought, who wants to go to the blue sky to embrace the bright moon"; In the distance, there is a depth of "today's people don't see Gu Yue, but this month they took photos of the ancients";

Therefore, Li Bai's poems are hidden in the ancient tea of Banzhang, which is so evasive, so high in style, refreshing and amazing in soul;

Iceland's ancient tea, with fragrant tea flavor, delicate and soft waterways, wide and full taste, soft entrance, sweet entrance, astringent but not astringent, bitter but not stagnant, rich soup, refreshing drink, enduring in Mika; Long aftertaste after drinking, endless aftertaste!

Delicate and soft, delicate place "people like Qiu Hong have a letter, go like a spring dream without a trace"; Soft time is "ten years of life and death, never forget"; Full of fragrance everywhere, "Dajiangdong went to the waves to wash away, and it was a romantic figure through the ages", and when it was rich, "ice muscle jade bone, cool and sweat-free"

Therefore, Su Shi's poems are hidden in Icelandic ancient tea, so full, so wild, tired and unforgettable;

Yesterday's ancient tea, vilen's floral fragrance, high fragrance and high bitterness, sonorous rock rhyme, soft and rigid tea taste, moderate tea taste, so it is more like Ming and Qing novels:

The characters are lifelike, the plot is ups and downs, emotional and fascinating.

Third,

Sometimes, we just need to remember one characteristic of good tea.

When we put aside the mountains, clear our minds, close our eyes and taste slowly, and taste slowly along this feature, not only the taste of tea comes to mind.

It is also a kind of person and spirit behind this tea.