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Can eating food with HIV be contagious?

HIV is mainly transmitted through blood and body fluids in personal behavior, including sexual contact, injecting drugs through ordinary needles, blood transfusion and so on. HIV is very fragile, and it will lose its infectivity after being exposed to the environment for a few minutes. The method of dropping blood into food has low virus content, and the heating and processing of food will inactivate the virus. In addition, it is almost impossible to infect through oral pH environment and gastric acid environment.