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What can I eat with chicken pox?
Chickenpox is a very common childhood disease, which is easy to be infected and spread. People with chickenpox usually have headaches, fatigue, fever and other reactions, and then chickenpox will appear, as big as mung beans. In addition to going to the hospital for medical isolation, reasonable eating habits are conducive to alleviating the reaction caused by chickenpox. Let me tell you what chickenpox can eat.
What can I eat with chicken pox?
You can drink more water and drinks when you have chickenpox.
After chicken pox, the body is prone to dryness and exuberance, which leads to insufficient water in the body. Therefore, it is necessary to supplement more water in the usual diet, eat fresh fruits with high water content or drink water directly or freshly squeezed juice.
Pay special attention to eat less spicy and overweight food when chickenpox occurs. Diet should be light, and nutrition should be supplemented at the same time. You can eat mung bean soup, milk, fruit and so on. It is helpful for the recovery of symptoms such as blisters and scabs caused by chickenpox. A light diet can help the skin heal without leaving scars, so be sure to pay attention.
After chicken pox, the body is easy to be hot and dry, so you can eat more green vegetables and fruits, and the diet is rich in crude fiber.
Such as spinach and bean sprouts, can clear away heat and promote bowel movement, and defecate smoothly.
Chickenpox patients are prone to fatigue, constipation and other adverse symptoms, and can eat some digestible food. Such as porridge, pork soup and other foods, easy to absorb and digest, nutritious. Very suitable for people with chickenpox.
Chickenpox can't be eaten
broad bean
, fish, shrimp, crab, etc.
It will easily strengthen the virus in the body and slow down the recovery time. Tonics and hot drugs cannot be used during treatment.
You can't eat anything warm and dry. Chickenpox will warm your body. If you eat something hot and dry at this time, it will aggravate your discomfort such as fever. So you can't eat mutton, litchi and garlic. Longan and so on. There are also greasy foods that are not suitable for eating, which are easy to lose appetite and indigestion, which is not conducive to supplementing nutrition.
After reading the article, you can simply understand what chickenpox can eat. Actively dietotherapy with medical treatment, and strive for an early recovery.
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