How to make Guangdong side furnace?

Guangdong Side Stove (also known as Hot Pot), authentic Guangdong Side Stove doesn't eat spicy food. Of course, the most common one is fish fillets. The method of making fish fillets is simple but the most exquisite. Generally, fish should be prepared before eating, so it is not recommended to prepare them in advance. It will be stale after a long time. Don't be greedy and put it in the refrigerator for preservation. This is the stupidest thing. Because fish will turn fishy when put in the refrigerator. Practice: cut the meat into fillets (commonly known as threesome) and put it on a dish with vegetables in advance. (Be careful to spread it out. When you eat it, you dare to pay attention to it. You must boil it with clear water. Don't put any seasonings (be sure to pay attention). Only put it in the pot if you want to eat it, and put as much as you like.