Why don't you eat onions?

Born not to eat. Onion (green onion, shallot), garlic (garlic, garlic sprout, garlic bolt), leek (leek), onion and garlic are the most important. In addition to the indifferent spicy taste, there is also a fishy smell that makes me sick when I eat it raw. After cooking, the fibers in the sticky plant tissue directly helped me destroy the whole dish of food. Leeks and onions are not as bad as onions and garlic, and they can be eaten with a little contamination. Ginger doesn't like coriander. Yes, I like this sentence. Not eating onion, ginger and garlic will make you look unsociable and affect your social activities in the future. Well, then don't socialize. It's disgusting to be forced to swallow it to please the elders.