A delicious appetizer

The first one is alcohol peanuts. Now there are ready-made peanuts in restaurants and vacuum-packed peanuts in supermarkets. Add alcohol in front of peanuts to see its use. I think the peanuts sold in supermarkets are crisper than those sold in restaurants, and I especially like to eat them as snacks, but I think the peanuts sold in restaurants have a stronger flavor. Usually, alcohol peanuts are fried with Chili peppers, which tastes crispy. People who choose this dish are generally experienced in drinking.

The second course is cold. All the cold dishes we eat here are prepared by ourselves. Usually when we go to the booth by ourselves, we can choose different dishes to add together and then give them to the stall owner. The stall owner will add condiments such as onion, garlic and monosodium glutamate oil and salt, which are super delicious, spicy and delicious, even better as a dessert.

The third course is cold pig ears. I loved it when I was a kid. I always thought it could be crispy when cooked, and the crispy bones inside were delicious. This is a pot-stewed dish, which tastes like soft glutinous pork and crisp bones. It's really delicious to take a plate while drinking.

The fourth course is cold pig's head meat, which is also a marinated dish. However, pig's head meat is different from other parts of pigs and has a special taste. Other parts are not greasy, so it tastes very delicious and is the best choice for appetizers.