Farewell to disposable tableware combination 600

In such an era of accelerating pace of life, disposable tableware has entered every corner of our lives with its convenient and fast advantages. However, we seldom think that the convenience we enjoy comes at a price.

Make the sky bluer, the water clearer, the ground greener and our campus more beautiful. In view of the large number of disposable tableware used by students in our college, the disposable tableware itself has serious safety and quality problems. The two departments of our college carried out this activity in view of this phenomenon and showed it at the entrance of the canteen. At the beginning of the activity, the backbone of the department first publicized and explained the product structure, decomposition difficulty and harm to the environment. At the same time, students are encouraged to reduce the use of new materials and take the initiative to pick up discarded disposable items. Under the patient explanation of the backbone personnel, it attracted a large number of passers-by students to watch and signed their names to express their willingness to contribute to environmental protection.

The raw material of disposable lunch boxes and plastic products is oil, while the raw material of disposable wooden chopsticks is logs. These disposable tableware we consume every day need to consume a lot of oil resources and forest resources, which is undoubtedly worse for a country with poor per capita resources; The production process consumes a lot of energy while consuming raw materials, and inevitably produces some wastes such as waste gas, waste liquid or waste residue, which has a negative impact on the environment; What's more, these used disposable tableware, such as plastic lunch boxes and plastic bags, are difficult to degrade, which is not only a kind of visual pollution, but also takes up a lot of land and threatens the survival of animals, so that plastic bags are rated as "the worst invention of mankind in the 20th century" by European environmental protection organizations.

Besides the environmental impact, disposable tableware is unsanitary. Long-term use of disposable tableware may lead to the destruction of respiratory mucosa, use of disposable wooden chopsticks over time may lead to hepatitis, and talcum powder used in disposable lunch boxes may accumulate in the body and even lead to gallstones.