Why does hypoglycemia occur after drinking?

Under normal circumstances, alcohol, that is, ethanol, is metabolized by the liver in the body and becomes acetaldehyde, and then continues to be decomposed into water and carbon dioxide. When ethanol is absorbed by human blood, it will stimulate the pancreas to secrete a lot of insulin, and the blood sugar concentration of human body will decrease accordingly. At the same time, ethanol quickly enters the liver, which inhibits the decomposition of hepatic glycogen and leads to hypoglycemia. Once hypoglycemia occurs, it can cause brain dysfunction, leading to lethargy and even coma. The symptoms of hypoglycemia after drinking are very similar to people's drunkenness, and it is easy to be mistaken for drunken reaction, which will lead to severe and persistent hypoglycemia, delay rescue, and even life-threatening in severe cases. If hypoglycemia coma lasts for more than 6 hours, it will lead to brain edema and central nervous system damage. , leading to different degrees of neurological impairment, and even death. Hypoglycemia after drinking is not terrible. If sugar is supplemented in time, it will generally recover quickly. If you have symptoms such as palpitation, sweating, hypothermia, rapid and strong pulse and coma after drinking, you should consider the possibility of hypoglycemia after drinking and seek medical advice in time.