Only by mastering some tips can you make delicious and soft braised chicken legs at home?

The price of chicken is still relatively close to the people, at least much cheaper than pork. The child has been saying that he wants to eat braised chicken legs these days, so he bought some chicken legs this morning and planned to go home and show them to his family. Usually it's stewed chicken legs, so everyone must have had enough. Today, I added eggs to the chicken leg. Usually, children are picky eaters and don't eat boiled eggs. They can eat two, and the more they eat, the more addicted they are.

Braised chicken legs have always been one of children's favorite dishes. You can make them sweet or salty according to your personal taste. Generally, we will choose pipa legs when cooking this dish. Pipa legs are chewy and delicious.

Chicken legs are the food we often eat. Chicken legs are nutritious and contain many elements beneficial to human body, such as protein, fat, vitamin A, vitamin B, calcium and iron. Can be well absorbed by us, thus playing a role in strengthening the body. Chicken legs are rich in protein, which is beneficial to human growth and metabolism. Chicken legs contain iron that our body needs, which can improve anemia.

Name of the dish: Braised chicken legs

Ingredients required: 4 chicken legs, appropriate amount of eggs, appropriate amount of fragrant leaves, 2 star anise, 2 pieces of cinnamon, about 10 piece of pepper, soy sauce 1 spoon, soy sauce 1 spoon, edible salt 1 spoon, 30g of rock sugar and garlic 1 spoon.

Cooking steps:

1.？ First of all, you need to prepare all the above ingredients, eggs, chicken legs and seasonings.

2. When we are ready, we need to wash the chicken legs repeatedly with clear water. We can remove the fat from the chicken leg, then drain the water, stick a small hole in the surface of the chicken leg with a toothpick and put it in a bowl for later use.

We need to boil the eggs in a steamer, or boil them in water. We need to peel the boiled eggs after they are cooled and not hot.

4. Heat the pot and add a proper amount of cooking oil. Add rock sugar and stir-fry slowly until it melts. Turn off the fire immediately after melting to prevent the rock sugar from burning.

5.？ Next, we need to put the drumsticks and eggs into Guo Zhonghua, then add the fragrant leaves, star anise, cinnamon, pepper, soy sauce, edible salt, rock sugar, garlic, ginger and pepper, and stir them gently and evenly with a spatula.

6. After the fire boils, turn to a small fire, cover the lid and simmer for about half an hour, then unplug the power without opening the lid and continue to stew for about 2 hours.

7.？ In this way, chicken legs and eggs can be soaked in soup to taste.

8. Delicious soft chicken legs, nutritious and juicy eggs, served with rice, can eat 2 bowls in one breath.

Cooking skills:

1.？ The above is the food intake of two people. If the family has a large population, you can add some ingredients.

2.？ My color is lighter. If you want a darker color, you can add more soy sauce, but the salt should be reduced in moderation, otherwise it will affect the taste. Friends who like spicy food can add some dried peppers to improve their taste.

3.？ Chicken legs and rabbit meat can't be eaten at the same time, which will lead to bloating and diarrhea. Eating chicken legs and chrysanthemums together will be toxic, so everyone must pay attention before eating chicken legs.