Can I shake the milkshake to get rid of the ice?

No, because milkshake milkshake is ice, so you can't go to the ice.

Milk shake Milk shake is an explosive drink in Mi Xue Bing Cheng, and its selling point is really high. It tastes really good. First, we can see its appearance. The white one is actually ice cream, with strawberry jam in the middle and tea soup with ice cubes on it. It is layered, so we can see the real thing clearly with the naked eye.

Milk tea turns ice:

De-iced milk tea means that milk tea has only a cold feeling and no ice cubes. De-icing is to use ice cubes to lower the temperature of milk tea, and then filter out the unfrozen ice cubes, which is de-iced milk tea. In fact, in addition to deicing, there is total ice, less ice and less ice. Let's see how much ice they put in.

Full of ice: the amount of ice varies according to the standards of each store, and the standard amount is put in. Generally, if the store does not specifically require to reduce the amount of ice, it is almost all ice.

Put less ice: the amount of ice depends on the standard of each store, only about half of it is put, so as to avoid the beverage being sweet first and then weak.

Less ice: only one or three layers of ice are placed and float on the top of the cup.