Mosleyan or Ammushi, which is better?

I said, personally, I think Amherst is the best. Although few people think so. First of all, pure Zhen is rare. Mosleyan and pure Zhen have unique tastes, unlike pure yogurt, which has a strong flavor. Of course, I think momchilovtsi tastes better than Chun Zhen. While Ammushi feels more pure, and the taste of yogurt is heavier. All three kinds of yogurt are a little too sweet, but relatively speaking, Ammuxi is the closest to pure yogurt, while Chunzhen and momchilovtsi are sweeter. Personally, I think this is for the best. ? On concentration, Chun Zhen is too thin, and An Muxi is much better than Chun Zhen. As for momchilovtsi, he drinks less and is hard to judge, but he feels not much worse than Ammushi. I don't have momchilovtsi in my hand now, but I have read the recipes of Chunzhen and Anmuxi. Chunzhen contains thin cream, which may make some people feel better, but it is actually a bad ingredient. ? And in my opinion, even adding cream didn't improve its taste, just like flavored yogurt and yogurt drinks, not yogurt! ! ! ! I don't know why many people like momchilovtsi very much. I admit it tastes better than pure Jane, but the good side is obviously not the taste of yogurt, but a strange and strong taste. Some people may think it is unique and sweet, but personally, the purer the yogurt, the better it tastes, so I don't like it very much. ? So to sum up, Amherst is the best, although I also think it may be thickened in some way, and the sweetness is a bit sweet, but Amherst must be the best of the three. "Give someone a rose, lingering fragrance. Good luck in your life. If the answer is useful, please click "Like". Thank you _! 》。