Shouldn't you drink porridge after eating steamed bread?

Yeast is used to make dough, and so is old dough. It takes some time for dough to ferment and swell. Dead noodles should actually refer to noodles that have not been fermented successfully.

Don't drink porridge after eating dead noodles, because dead noodles are not easy to digest (have you ever experienced it), and water is absorbed and digested in the stomach (which can be understood as fermentation later), which will increase.

Isn't it just an experience?

Hair noodles are generally steamed pasta, such as steamed bread, steamed buns, flower rolls and so on. Toast and toast are also fermented.

There are many things that can be made of dead noodles, such as noodles (many kinds), bread, jiaozi, Shao Shao and fried dough sticks. ...

The effect is obvious. Things cooked with dead noodles are difficult to digest and easily lead to bloating.