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What should you pay attention to when opening a franchise store?
1. You must act according to your own comprehensive strength (personal ability and investment ability) and choose tangible catering projects, starting from those with lower risks, small investments, and relatively shallow knowledge. Only when you start the catering project and start in a down-to-earth manner will you gradually move towards success and glory.
2. Don’t believe in pie-in-the-sky things, such as MLM, underwriting, lottery winning, etc. Don’t believe in cheap catering projects either. Offering a bunch of inferior equipment and unskilled catering items at low prices, taking advantage of everyone's greed for cheap, the deceiver wastes more manpower and material resources, but ultimately suffers the pain of failure.
3. To do anything, you must be able to endure hardship, be willing to use your brain, work hard and work skillfully, and you will get twice the result with half the effort. If you are afraid that you will never succeed, you will never succeed. How can you see a rainbow without going through wind and rain? No one can succeed casually. Any success is achieved after a hundred times of effort and hard work.
4. Keep your eyes open and choose the franchise headquarters carefully. You must be realistic. It is true that the product is delicious, the product is easy to sell, and it is the last word that the project can make money. When investigating a franchise Several points must be considered when visiting the headquarters: the company's business license at the headquarters, whether the trademark is registered with the National Trademark Office, whether the company has direct-operated stores, understanding the company's service reputation (visiting franchise stores), etc.
5. No matter how high-quality you think you are, how well-educated you are, or whether you had a decent job before, now you are afraid of losing "face" or being laughed at by your friends, classmates, or colleagues when doing small things. However, even if a small business fails, you can always get up, accumulate experience, and enrich your experience.
6. Entrepreneurship does not equal success. If you don’t start a business, you will never succeed. Franchisees must choose a catering project that suits them, gradually complete capital accumulation, step by step, and only when conditions are ripe will their dreams come true.
Before choosing a catering franchise project, franchisees should clarify these points
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