600 words about the local customs of my hometown.

About the local customs of my hometown, there are 5 articles in 600 words.

Henan folk paper-cutting has a long history, and there are two kinds of paper-cutting in Henan. The first one can be done with a piece of paper and a pair of scissors. The second is to tear the painting by hand. What are the customs in your hometown? The following is a 600-word folk composition about my hometown that I collected for you. I hope you like it.

A 600-word composition about the local customs of my hometown 1 Being in a foreign land, I miss my family more often during the festive season; Time flies, the sun and the moon fly like a shuttle. Another Spring Festival is coming, and everyone who works outside the home must hurry back to their hometown for the Spring Festival. In our hometown-Pan 'an, there is also a kind of ancestor worship activity, which is a folk custom that every family should hold.

In China, there are many ways to worship ancestors. Some go in groups of one village, some with the same surname, and some go in groups of one family. As long as it's time to worship ancestors, everyone will get together somewhere in the village to worship ancestors, but the way to worship ancestors in our hometown is different.

New Year's Eve is a day to worship ancestors. In my hometown, every family is offering sacrifices to themselves. As soon as we finish lunch, we will start to do many things. First of all, worship ancestors in your own home, because ancestor worship is from near to far. So first, grandpa, grandma, dad and mom were called home and sat in chairs. Then, grandma put their favorite pig heads and tofu on the table. Grandma said it was for the Jade Emperor. When they have finished eating, it will be fine! "They finished eating, grandma took out the incense, lit it and gave me three. I said, "Why don't you give me six? "I just want to be lucky to have six children in the coming year. Then my aunt said, "Even numbers are unlucky, big girl! "I was confused at the time, but I didn't say much.

In a short time, the ancestor worship at home was completed. After that, I went to worship my grandparents. During that time, my grandmother and I folded a lot of gold ingots. I made a joke. I broke a boat for no reason. My mother also smiled and said, "What if you send them a boat to play in Sea World?" Then there was a burst of laughter, and suddenly my face turned red. Grandparents who pay homage to their grandparents are very different from before, because their "home" is on the mountain, and we have to walk thousands of meters to get there. There are no melons and fruits, only money. Mom said; "As long as you have money! They want whatever they want. So I didn't bring it. Walking, finally arrived, our family's ancestor worship activities will soon be over.

This ancestor worship activity made me unforgettable. Not only let me know the way of ancestor worship in my hometown, but also let me eat delicious food!

A 600-word composition about the local customs of hometown 2 "firecrackers are one year old, and the spring breeze enters Tu Su from send warm." In this gratifying festival, we bid farewell to mice and welcome cows, which is really a new atmosphere!

As the saying goes: "Spring Festival package jiaozi, don't eat ears." There is a reason for this. In ancient times, it was said that the custom in jiaozi was that Nu Wa made people out of clay. Because of the cold weather, the ears of loess people are easily frozen off. In order not to let it fall, Nu Wa pierced a small hole in her ear, tied it with a thin thread, and bit the other end in her mouth, so that her ear would not fall. Later, in order to commemorate Nu Wa, people ate jiaozi every Spring Festival, also for good luck.

"It's almost the New Year, happy New Year, and every household must include jiaozi." My family is no exception. You must get ready before you can package jiaozi. First mix the stuffing, cut the meat and celery into pieces, then add some onions, ginger, garlic and sauce and mix well, then the skin. Before wrapping jiaozi, knead the mixed noodles into strips, then cut them into pieces, press the skins, and roll them into a circle with a rolling pin. This is what adults call a "military stronghold", because I am not familiar with these, so my mother will do it for me.

Next, Bao jiaozi, I'm going to show my talents. My mother showed it to me first, only to see that she stuffed a spoonful of stuffing into it with skin, then folded jiaozi in half, pinched it from the middle, and then folded it from both sides to the middle, magically wrapping it into an ingot-like jiaozi. I admire the skill of its movements. Next, it's my turn. I took the skin and put a spoonful of stuffing. The visual inspection results are good. Then, I also folded in the middle. I squeezed hard, but I couldn't squeeze it out. Jiaozi just doesn't listen, and the left and right don't match. I am in a hurry. When my mother saw it, she gave me a trick to dip it in some water. I tried it and it really worked. I glued the leather tightly, but it looked flat and ugly when wrapped. I couldn't stand it. So, my mother encouraged me and taught me by hand. Finally, through my constant attempts, I finally made progress.

Cook jiaozi, smell jiaozi, eat sweet stuffing, and the whole family sit together. It's really festive and reunion.

A 600-word composition on hometown customs 3 "Three miles away from home, but not a local custom". Our motherland has a vast territory and many nationalities, and each place has its own customs and habits. In my hometown of Shandong, steamed flower cakes are used every Spring Festival.

Why steam flower cakes? This has a great history. Since the Spring and Autumn Period and the Warring States Period, people have been "steaming thick" for nearly 30 years, that is, steaming pasta. These pasta are not for eating, but for worshipping ancestors and going to Confucius' house to worship Confucius. Nowadays, "Zheng Zhuang" no longer worships ancestors, but means "life is getting better and better every year, and good luck is getting higher and higher". So steamed flower cakes have become a unique custom in our hometown.

This year, our family also steamed flower cakes, and on the 23rd of the twelfth lunar month, delicious noodles floated from the kitchen. I know, the flour is ready, and it's time to steam the flower cake. The chopping board is ready and the rolling pin is here. Everything is ready, and the flower cake begins with kneading flour.

Grandpa put his hand into the basin, and the soft dough could not bear such great pressure, so he had to give in to his palm and be at the mercy of others. Under the action of stretching and kneading again and again, the dough gradually becomes as white as paper, round and rolling like a ball, which people can't help but like. No matter how beautiful the dough is, it is just dough and can't be eaten. After all, it will make a cake. At this time, the rolling pin will come in handy, and the dough that has just been kneaded will now be hanged. In the dough, cut out a part of the dough with a knife, then rub it into strips on the chopping board, and finally roll it gently and evenly on the surface with a rolling pin to press out smooth patterns.

Finally, the dough began to "facelift". Pinch two pieces of dough in the middle with both hands, and put jujube in the middle as an ornament to make a butterfly-shaped cake; The slender dough danced smartly at the fingertips and rolled long together, dotted with a circle of red dates, and a round cake was born.

After these cakes are made, they should be steamed in a drawer cage. The room is full of noodles and dates. In 2000, from the taste of this flower cake.

No matter whether you are in your hometown or in a foreign country, in your memory, your family will always do something about the customs and characteristics of your hometown at this time. Steamed flower cake is a custom in my hometown, which is as profound as sculpture in my mind.

Today is the seventh half of the lunar calendar, commonly known as Ghost Festival, and also known as the Mid-Autumn Festival in history. In my hometown, the most important thing today is to burn buns. The envelope is like an envelope, full of money, and the name of the ancestor is written on the cover. In grandma's words, grandparents have been home for half a month and will go back today. We need to prepare more for them so that we can spend money there.

When I was a child, I would help my grandmother make paper shells, including gold paper shells and silver paper shells, and make them look like gold ingots and silver ingots. In addition, grandma made paper clothes, paper pants, paper hats, paper bags and so on. Pile them in a big basket. On July 30, we will kill chickens and buy fish, fruit, wine and tea as tributes. When the sun goes down, we all move to the door, light candles, light incense, kneel three times, kowtow nine times, and then burn all kinds of paper products one by one.

Looking back now, grandpa taught me to fill out envelopes when I was a child. Paper men and horses are printed around the envelope, and both sides are in the form of couplets. The first part is: a letter of dedication and money, and the second part is: accept it from the fire under the soul. The space in the middle should be filled in by yourself, and the format and title are very particular. For example, it should be filled vertically. From right to left, it should be called grandpa: the eldest brother of Zukao X, and the old Confucian whose deceased wife is Cong X. The corresponding great-grandfather is called Zeng Kao, the great-grandfather is called the college entrance examination, and the father can call his father Kao or Xian Kao. Call Yang as soon as possible. Fill it out, turn it over and write "seal" on the back. Grandpa has never believed in ghosts and gods, but every July and a half, he will splash ink with a brush and write the names of our ancestors. Perhaps this is a way to remember our ancestors and a kind of mourning for our dutiful son.

I have been away from my hometown for a long time, and I feel far from the custom of burning envelopes. However, on this day every year, I still feel sad. In a reinforced jungle city, I won't and can't burn envelopes for my grandparents who died. I only miss them silently in my heart. If I have knowledge of spring, I wish them a pleasant journey!

About Hometown Custom Composition 600 words 5 In my hometown Xianyou, there is a unique custom-having a birthday.

Both men and women, as long as they are over 50, will celebrate their birthdays at the age of ten. A banquet will be held from the third day of the first month to the sixth day of the first month. In order to send blessings to the birthday girl, friends and relatives of neighbors will be invited to come over.

After everyone arrived, the birthday celebration began with firecrackers. There is a table of people around the birthday girl's house, and everyone is laughing.

When the host family started serving, everyone talked while eating.

After about three or four courses, the birthday boy came to drink for everyone at each table. There is wine to drink, and fruit juice is used instead of wine. Anyway, regardless of men, women and children, we should raise our glasses and say a few words of blessing to the birthday girl. Of course, the birthday girl is very happy to hear the news. He quickly told us to eat more, and then went to the next table to drink for the guests.

On the birthday, the host family must serve two dishes: Putian noodles and oyster soup. Putian noodles are actually ordinary noodles, but some ingredients are added: mushrooms, meat, cabbage and so on. It becomes extremely delicious. Oyster soup is also very good. You can drink one bowl after another without any monosodium glutamate. These two dishes are like symbols of a banquet. But in fact, every dish is a home-cooked dish, and the host treats us as family, not simply.

Guest. Therefore, even simple dishes can have strong nostalgia and flavor.

At the end of the birthday party, there was another burst of firecrackers. The guest should say to the birthday girl, "I wish your old man happiness as the East China Sea, and live longer than the South Mountain ..." Then thank you for your hospitality, exchange a few pleasantries and leave. So firecrackers exploded one after another in those days, and every family was eating a banquet and setting off firecrackers. It's too noisy!

The guests didn't come for dinner. In fact, the whole village is like a family, and having a birthday is like having a family birthday. The host also doesn't charge money. It's such a brief and beautiful ceremony, sometimes even more grand than a wedding.

This is the custom in my hometown-celebrating birthdays. In fact, it's a bit like Chinese New Year-it starts with the sound of firecrackers and then disappears in the sound of firecrackers. ...