What is corn?

What is corn? Many children who grew up in rural China must have a better understanding of this kind of food, because corn is grown in some areas in northern and southern China. Corn belongs to panicum miliaceum, and it can be used as a kind of food for us to enjoy. Then let's give you a detailed introduction.

1. A parent asked his child English words. Asked how to read apples, children said apples. When asked how to read bananas, the child said bananas. When asked what corn said, the child said grain by grain. Although this is a joke, we can see from this joke that the corn we eat in our life is in the whole grain. Usually, corn is divided into three parts. The corn stubble inside, the corn kernels in the middle, and the corn husk outside. Of course, of the three parts of corn, the only one we can eat is the corn kernel in the middle. Although corn grows in the form of granules on corn paste, these granules are next to each other, so it is difficult to remove one of them.

Under normal circumstances, when we choose to eat corn, we will clean the corn and put it directly into the pot. In order to save time, we can just chew the corn. Of course, some people need corn kernels when making corn with pine nuts, so at this time we need to take all the corn kernels out of the corn and make them into pine nuts.

Do you know much about corn? Corn is a relatively cold-tolerant and drought-tolerant plant, so there are no obstacles to planting it in all parts of China, but it also needs some careful care, such as watering the corn field once in a while.

Is corn coarse grain?

Corn is a popular food, similar in nature to wheat and rice. Farmers need to plant it in the ground and eat it after harvest. Corn can not only be eaten, but also the remaining straw can be used by farmers in Northeast China to burn kang. So is corn coarse grain?

1. In life, it is inevitable to eat some food crops to maintain physical strength if you want to maintain normal life activities. Under normal circumstances, we will divide these food crops into two categories, one is coarse grains, and the other is flour and rice. We will call it flour and rice, which we often eat, but compared with flour and rice, the scope of coarse grains is wider, as is the common coarse grains in life.

After we are used to eating some flour and rice in life, we should also choose some coarse grains to eat, because coarse grains are also very helpful to our health. Coarse grains are rich in vitamins and protein, which have many effects on our health.

3. In the classification of coarse grains, one of them is cereal, and the food in this cereal category includes what we call corn today, so we can clearly understand that corn is indeed a coarse grain, and corn is a kind of food with more nutritional value among coarse grains.

As a coarse grain, corn has a very high effect on consumers. The most significant effect is that eating some corn can help prevent cancer and heart disease.

Through the introduction, have you understood that corn is a well-deserved coarse grain, which has many functions in life? Other common coarse grains in our life include sweet potatoes, soybeans, red beans, some black rice and Redmi.

Is it corn wool?

Does anyone have this phenomenon? Many people will tell you that this food is very nutritious, but if you eat this food, your body will get red pimples and itch, or if you eat this food, it will lead to the recurrence of old diseases, which proves that this is a hair care product. Is the corn we are talking about today a hair care product?

1. Many people are quite resistant to the word hair products in their lives. This is because once you get sick, eating hair care products can easily lead to the condition not getting better, but getting worse. Some people with old problems, after eating some hair care products, are likely to lead to the recurrence of these old problems. Therefore, even if the hair care products are delicious and rich in nutritional value, it is difficult to attract some people to buy them, but it is actually possible during the period when they are not sick.

2. Why do you suggest choosing some hair in your life? This is because there are actually many hair products, and the foods belonging to hair products are also common foods in our lives, so if we don't eat these foods regularly, it is difficult to help the body supplement nutrition.

There are several kinds of common hairs in our life, one is fungus food, including all kinds of mushrooms, and the other is starfish, including fish, shrimp, vegetables, fruits and livestock. Of course, these kinds of food are not all hair, but some of them belong to hair.

There are so many kinds of crops, but there is no cereal, so cereal does not belong to hair. The corn we are talking about today is a kind of cereal.

Corn is not a kind of hair, and its nutritional value is far beyond everyone's imagination, so it is also good for our health to choose some corn in moderation in life, but it is also worth noting that the taste of corn is hard, so people with bad stomachs suggest eating less.

Maize varieties

We are usually used to classifying some things, such as dogs, which we will classify as corgi, Teddy, German shepherd, etc., while some foods we eat often have many classifications, such as apples, which we will classify as Fuji, Hua Niu, etc., and usually we will classify as corn. So what kinds of corn are there?

1. Today I will introduce you to the simplest variety classification of corn. This classification method is based on the color of corn kernels. 1 The variety is yellow corn, which is the kind of corn that we often see in our lives. The corn kernels of this kind of corn are yellow in color and delicious to eat.

2. The second kind of corn refers to the corn with white kernels. We call this kind of corn white corn. Many people may feel scared when they see white corn, but in the process of planting, we will inevitably see a white corn among many yellow corn, and as long as the content of other colors in white jade rice does not exceed 2%, it can be eaten normally.

3. Where there is white corn, there is black corn, which is a special type of corn. Black rice is black because it contains relatively high melanin. Everyone can help their hair to become darker and brighter after eating some black corn.

4. The fourth kind of corn is called waxy corn, which is also called sticky corn in people's life. Usually, waxy corn is the most popular food because it is sticky and sweet.

The last kind of corn is mixed corn, and mixed corn refers to corn with mixed colors.

By introducing you to the varieties of corn, you must have a certain understanding of all kinds of corn. Of course, white rice and black corn are hard to buy in the market. In addition, there are many other ways to classify corn, such as appearance and function.

Further reading: corn