What does food poisoning eat to detoxify?

Milk and raw egg white can make people who are poisoned by heavy metals out of danger as soon as possible and reduce toxicity. This is because milk and raw egg whites are rich in protein, and heavy metals can denature these protein, that is, heavy metals react with protein, so that toxins in the human body will reduce the harm to the digestive tract.

Mung bean soup

According to the concept of traditional Chinese medicine, mung bean soup is a very good detoxification agent. Drinking mung bean soup on weekdays can prevent heavy metal and pesticide poisoning. In addition, the medical books also made it clear that mung beans can cure the poison of arsenic.

03 tea:

Tea also has a certain detoxification effect, which is recorded in the ancient medical book "Shen Neng Nong Ben Cao". Today, modern medicine has also proved that tea can quickly excrete toxic substances from the body.

04 brine:

Although salt water can't achieve a good detoxification effect, it has a good emetic effect. If we are slightly poisoned, we can add 20 grams of salt to 200 ml of water, and then induce vomiting after the salt water cools down.