What are the moments when Cantonese barbecue collapsed?

There are many moments when Cantonese barbecue collapses. We all know that every place is different, so the eating habits are different. If a northerner meets a Cantonese, the Cantonese will be devastated! The first is the collapse of taste. Cantonese people like to eat spicy food. If you like spicy food very much, then for Cantonese, spicy and extra spicy is the moment of collapse.

The barbecue stalls in Guangdong are also very lively. Cantonese also like to eat barbecue, but Cantonese seldom eat spicy food. Our understanding of Chinese spicy food is completely different from that of Cantonese people. Cantonese people think that spicy food can make people collapse. The spicy food in Guangdong barbecue is not very spicy and spicy. So for some friends who like spicy food, Cantonese people are still very collapsed. Friends in Sichuan, in particular, think that the peppers barbecued in Guangdong are not called peppers at all. If friends from all over the world barbecue together, the scene is quite funny, but it is also very funny and collapses.

Another moment when the Cantonese barbecue collapsed, there were barbecue ingredients. Guangdong's ingredients are very complete, so there are also beef skewers on the barbecue stalls. For those places where the barbecue is usually mutton kebabs, this is quite frustrating. I still can't accept beef skewers. If I have a friend in Guangdong, I think I will make him very unhappy, because Guangdong barbecue beef skewers are very popular.

And the way Cantonese barbecue is quite frustrating. Many people don't go with their friends when they eat barbecue in Guangdong, not only because of their different eating habits, but also because of their different ways of making ingredients. Although Guangdong's barbecue is rich in ingredients, many foreigners can't accept it. Guangdong food is baked alive. For example, if we eat a baked crab, Cantonese people will put live crabs in the fire, which is unacceptable to foreigners. Foreigners will definitely clean the ingredients before using them for barbecue. It feels cruel to eat alive.