In Japan, rice should be accompanied by noodles. Why?

Japanese people love to eat mixed noodles, which is actually a local characteristic food culture. On the one hand, it can fill their stomachs, on the other hand, it is not wasted. In Japanese noodle restaurants, tourists occasionally find that residents here will choose to eat noodles and order rice; No matter eating cold noodles, Lamian Noodles or even ordinary noodles, people like to order a bowl of rice, which many people in China can't understand. After all, in the eyes of China people, pasta is rice, and rice is also rice.

1. Due to the influence of traditional Japanese food culture, local residents will eat rice with pasta.

In fact, the culture of Japanese interview rice has existed for a long time, and basically you will see such a characteristic culture when you walk in a noodle restaurant in Japan; Why did you choose this way? I believe many Japanese residents will directly say that this has been the case since childhood. After all, many children are born with such a family. For Japanese residents, pasta is actually one of the staple foods. Rice and pasta are a set of staple foods in their lives, and nothing can be separated from them.

Second, because the interview is basically not full, and the meal is actually to ensure that you can eat enough.

We all know that there is very little food in Japan, and basically eating noodles is not enough, so adding a bowl of rice becomes perfect. For Japanese residents, rice and pasta are the most basic dietary collocation in life, which is really different from China culture; In China, the staple food is a single pasta or rice. If you mix rice and pasta in China, it will make people laugh. It can only be said that the Japanese diet is really different from ours, because of the different food culture.

Eating noodles with rice, on the one hand, is for satiety, on the other hand, is influenced by Japanese food culture, which leads Japanese residents to get a small portion of rice when eating noodles.