Crayfish description essay 200 words

1. An essay describing lobsters, 100 words, fast

Article 1

There are many crayfish in grandpa’s crab pond. Crayfish have two large pincers, which are used for fighting. If you are playing with crayfish, be careful not to touch its large pincers. If you are accidentally bitten by it, it will be very painful. The crayfish also has two long beards, I don’t know what they are used for, maybe they are for decoration! Look at the big lobsters showing their teeth and claws, and the small lobsters jumping around.

It is very easy to eat crayfish, but it is not an easy task to kill the lively crayfish. First hold the body of the crayfish, cut off its large pincers, and then cut off its eight small claws. Now, the crayfish is behaving well.

Put the crayfish in the oil pan and fry it. The crayfish of all sizes are all dressed in red robes. They look so good! Add condiments and the crayfish is ready.

Do you want to eat crayfish? Please come to my grandpa’s crab pond.

Chapter 2

Once, my grandma gave me a delicate little box with a small bucket inside. At first glance, it turned out to be a small bucket. I kept the lively crayfish in a small basin and put some water plants and pebbles to keep it company.

The lobster looks very cute, with its brown-red armor dotted with black dots, like a little warrior. Its head is very large, accounting for half of its body. There are two large tentacles on the top of its head, sliding gently on the water. Lobsters have a pair of large claws, which are "weapons" for hunting and self-defense. The body of the lobster is segmented one by one, and it looks like it is dragging several car boxes when crawling. I wanted to test its weapons and deliberately touched its tentacles with my fingers. It opened its large saw-toothed pincers and rushed towards me. Fortunately, I had quick hands and quick eyes, so I wasn't caught by it. Now I don't dare to mess with it easily anymore.

Lobsters have a special way of catching prey - waiting for rabbits. Once, I caught a zizi and fed it, and it hid quietly aside. After a while, the lobster swam over, and the lobster swooped over, grabbed the lobster with its pincers, and then ate it bit by bit. While eating, it was alert to the surroundings, as if it was afraid of being snatched away by others. It was so fun.

Some days later, when I fed the crayfish again, I found that it looked listless and did not want to eat. Is the crayfish sick? I asked my mother about it, and it turned out that it had been bored in the basin all day long and lost its freedom. So depressed, I thought: I should put it back into nature. So, I took it to a small river in the countryside. The crayfish happily climbed into the water and disappeared after a while. Although I lost the cute crayfish, I saw that it was free and happy. No regrets either.

This incident made me understand: life belongs to nature. 2. A 250-word essay about lobster, fast, fast, fast

On Labor Day this year, my mother and I went to my grandpa’s house for vacation.

Mom was playing cards, and I had nothing to do, so I went fishing for lobsters with sister Yezi. We first found two sticks, two ropes, and many earthworms.

Each of us takes a rope, a stick, and an earthworm. We tied one end of the rope to the stick and the other end to the earthworm, and the fishing rod was made.

Since the water in the pond is very shallow and the surrounding land is very high, we can only sneak down and fish. Sister Yezi took the lead and caught a crayfish in one go.

I saw it and lifted the fishing rod to take a look - wow! I actually "killed two birds with one stone" and caught two crayfish at once! These two crayfish clamped the earthworm tightly with their claws, opening their "teeth" and dancing "claws", as if to say: "This is mine, you can't get it!" What shocked me most was: I actually caught it. Got a big lobster! At that time, I accidentally let it fall to the ground beside the pond. I was about to catch it, but it jumped into the pond.

4. A 290-word essay about crayfish in my hometown

Crayfish is a specialty snack in Hefei, our prosperous city of science and technology. The preparation of crayfish is very simple: wash the crayfish first and put them in Fry in the oil pan for a few minutes, then add various seasonings, simmer for a while, and the crayfish will be freshly cooked. The crayfish just served are neatly placed on a white plate. The shell of the crayfish is very hard. , red and translucent, with two large pliers placed on the chest, as if a living giant lobster was waving its large pliers to demonstrate with me! The aroma came to my nostrils. I looked at the fragrant crayfish. My saliva was swimming in my mouth. When it was about to flow out, I swallowed it back. "Eat it quickly!" As my mother ordered, I couldn't wait to take it. I picked up a crayfish, pulled off the head of the crayfish, aimed at the neck of the shrimp and took a sip. The spicy juice and shrimp yellow of the crayfish immediately flowed into my mouth and lingered in my mouth. The taste could not be dissipated for a long time, and it was crispy. The crispy shrimp head "squeaked" in my mouth. Then, I took another bite on the shrimp shell, and a seam immediately appeared in the middle. I tore the shrimp shell off bit by bit from the seam. I spent nine The combination of fresh and tender shrimp meat and spicy seasoning is the best combination of beef and tiger! I put the crayfish meat soaked in spicy oil into my mouth, and the spicy taste spread slowly on my tongue. It was really great! When I saw one crayfish finished eating, I stretched out my "devil's claws" to the next one. The more I ate, the more fragrant and spicier I became. My hands and mouth were stained with spicy oil, and my nose and nose were like two dragons coming out of their holes. I stuck my head out, and I sucked it back in. My throat was so hot that it was about to burst into flames, but I just unconsciously grabbed the crayfish with my hands. When I reached the bottom of the plate of crayfish, I patted my belly with satisfaction and went home. .My hometown Hefei has held the Lobster Festival for six times. The number of foreign tourists has reached 150,000. Hefei is also known as the "Freshwater Lobster Capital of China". I love delicious crayfish, and I love my beautiful hometown Hefei even more. 5. Write a composition about lobster

Today, I met a new friend in the interest class.

It is the mighty lobster. This little guy looks really strange. It is dark red all over, as if it is wearing a red armor. The lobster's beard is thin and long, and there are some spikes on the top, which is really powerful.

Its eyes are like two black gems, looking out, so impressive! It also held up two large pliers, like two large scissors, and its mouth was pointed, like two rows of small teeth. It has eight legs, like a small sickle.

The teacher put the lobster on the table and asked us to touch it. I was very scared at first and did not dare to touch it. To be honest, the lobster won't hurt us, so I plucked up the courage to touch it.

The whole body of the lobster feels rough and hard. There are small black spots all over the body, like tiny grains of sand.

Its abdomen is very soft, segment by segment, like a spring. The whole lobster feels really majestic, like a general.

Is my friend interesting? . 6. Cute Crayfish Composition

I got up early today. I was so happy because my mother told me yesterday that she would take me to the mall to buy some delicious food.

I was afraid that my mother would regret it, so I volunteered to wipe the floor, and then urged my mother to get up. (There are too many "I"s. There are 5 "I"s in one paragraph. You can delete some.) My mother and I came to the mall in the morning sunshine.

The counters in the mall were filled with a dazzling array of products, which dazzled me. There were so many delicious and fun things... Suddenly, the seafood cabinet in the corner of the mall attracted me deeply. Eyeballs, there are fish that I have never seen swimming in the glass tank, including Chinese sturgeons, eels, hairy crabs, and many other fish that I can’t name. They were swimming around carelessly in their respective water tanks, unaware that they were about to become delicacies on people's tables. I was really worried about them! (Chinese sturgeon is a protected animal. If you see someone selling it, you can report it.)

"Son, come and see, what a cute crayfish!" My mother's shout interrupted my thoughts. .

I hurriedly ran to a large water tank and said, "Wow! So many crayfish!" I saw more than half of the fish tank filled with lively crayfish. They waved their powerful arms and desperately came out of the water to grab the fish. Get some fresh air.

(The description of crayfish is vivid and detailed, and the words such as waving, drilling, and grabbing are very accurate, describing the liveliness and cuteness of crayfish) I loved it so much that I begged my mother to buy a few for me to go back and enjoy. My mother liked it too, so she bought a small round fish tank and asked me to choose. I chose five or six slightly larger crayfish.

When I got home, I hurriedly dug a few fat earthworms in the mud and quickly fed my shrimps. As soon as the earthworms were thrown in, the crayfish used its two big pincers to grab the earthworms. It ate greedily with its small mouth. It looked like it hadn't eaten for several days. These little things were so pitiful. .

(You can see that the author is really full of love!) The crayfish looks very strange, its eyes are like two small light bulbs, its tail can be opened and closed like a fan, and it also has a Pair of powerful pliers. It is covered in armor and is rowing in the water. It is so majestic like a general! It also spits out strings of beautiful little bubbles under the water from time to time, which is very interesting.

(The description is detailed, but this paragraph is better when you first saw the crayfish) I really fell in love with these cute little guys, my crayfish. 7. Sentences describing crayfish (expository text)

A big lobster, under the moonlight, looks like a warrior wearing armor and helmet.

The lobster held up two large pliers, like two pairs of scissors, and its mouth was pointed. Lobsters look quite powerful, with their long beards and huge claws frightening their enemies.

Thirteen-spice lobster is one of the many famous dishes in Huai'an. Now, it has become a delicacy that has gone global. The lobster looks very cute, with its brown-red armor dotted with small black dots, like a little warrior.

The lobsters were swimming around in the water, waving their claws of different sizes, and everyone was playing and playing together. The head of the lobster is very large, accounting for half of the body. There are two large tentacles on the top of the head, sliding gently on the water.

Lobsters have a pair of large pincers, which are "weapons" for hunting and self-defense. The body of the lobster is segmented one by one, and it looks like it is dragging several car boxes when crawling.

Lobster is so strong! Look! The one wore black and red armor and danced its huge pliers, as if to show its power to people. The lobster is full of red oil, and the tender shrimp meat is very elastic. When you put it in your mouth, it is spicy and fragrant. It made me sweat profusely. It was so enjoyable! The lobster's beard is thin and long, and there are some sharp spines on the top, which is really powerful.

Its eyes are like two black gems, looking out, so impressive! Break open the crayfish, and the tender shrimp meat is exposed, paired with the spicy soup, and you can eat it in your mouth in one bite. The texture is tender and the taste is amazing. It is really addictive. My two crayfish look very cute.

Look, they are wearing armor, with two small eyes as big as rice grains on their blue and transparent heads. They also have two huge and powerful front pincers.

How about it, my crayfish is beautiful! There are four long legs bent on both sides of the lobster, and there are two large pincers in front of the legs. These are their weapons. When they encounter the enemy, they will raise the two large pincers and wave them to pinch hard. When facing the enemy, he looked like a mighty general. Although the lobster on the plate is messy, it is enough to arouse people's appetite. The emerald-like green pepper, green onion, coriander and the fiery red lobster are skillfully blended together. It is a natural fit. The curled lobster no longer shows its teeth and claws like before. It is majestic and majestic, like a docile little sheep, adding a bit of cuteness. 8. A 300-word essay on the living habits and appearance characteristics of giant lobsters

Today, grandma bought a bag of lobsters.

I poured them into a large round basin and started to observe how they looked. Lobsters have a pair of very powerful claws.

There are many dense serrations in the middle of the pliers. If you are accidentally caught by it, you will definitely bleed a lot. There are two tentacles in the middle of the pliers.

Its body is very special. It will stretch in the water and shorten on the ground. It is very magical. I thought: What would happen if I caught a few and put them on the ground to play with? I caught two lobsters, one that looked stronger and one that looked weaker, and put them on the ground to let them fight.

In my opinion, the stronger one will definitely win. What is incredible to me is that the one who looks weaker actually wins.

I looked at the strong and the weak carefully, and then I discovered that the strong body is very heavy. It is a strong hand in fighting, but it is a weak hand in running; the weak one Although the body looks weak, it is a strong hand in running. So of course it will win.

As the saying goes, people cannot be judged by appearance, and sea water cannot be measured. 9. An essay about lobster

The first time I ate lobster I remember that the first time I ate lobster when I was a child, it made the whole family burst into laughter.

That night, my father said to us: "Why don't we go have a nice meal together? It's the New Year's Eve to bid farewell to the old and welcome the new." We agreed unanimously.

We came to a magnificent hotel. I am full of expectations: What good dishes will be served tonight? I was greedy and thought about it, but I didn't know that saliva was oozing out.

"Hahaha!" When the four adults saw the drop of "nectar", they burst out laughing. Here comes the highlight: a red monster.

Thin and long beard, red body, and some hard things "sticked" to the body. I couldn't help but raise a question in my mind: Why is this guy wearing a suit of armor? Did he just come back from a war? Looking at this "monster", my appetite finally defeated the question mark. I picked up the knife and stabbed it hard with all my strength.

There was a "sway" and the knife slipped aside, but the "monster" was unharmed. I was annoyed, raised my little fist, and used the unique move "Pegasus Meteor Fist". While beating me to death, I thought: I don't believe I can't defeat you, a chirping little monster. I am Saint Seiya.

After a while, my anger was like a deflated balloon, because my hand hurt, but it was still intact. I was disappointed and depressed, and my mood fell into a bottomless abyss.

At this time, grandpa came over, and I seemed to have found a clear spring in the Sahara Desert, with excitement shining in my eyes. Grandpa picked up the pliers and fiddled with something quickly on them.

Soon, the delicious meat appeared in front of my eyes, as if it was emitting dazzling golden light. I jumped three feet high, and the frustration and disappointment I felt just now had already been thrown to the ninety-nineth level.

However, what this monster is has always been an unsolved mystery. Maybe God was merciful and ordered a dish in the corridor of the hotel with the same main ingredients as the "monster".

It turns out that it is called lobster! Although I made a joke that time, not only did I know how to peel off the "armor" of the "monster", I also learned that the "monster" was called a lobster.