What is sago?

We often eat a kind of food in dessert, called sago, which is very Q-bomb, and many people especially like it. I ate sago when I was a child. I always thought it was a kind of rice, but I didn't delve into it. I didn't expect to hear someone say that sago is not a kind of rice once. However, just as snails are not cows and soy sauce is not oil, sago is not rice!

Seeing this, some people may ask, why is it called rice instead of rice? What exactly is sago? Let's take you into this special "meal".

If someone says sago is made of bark, it is estimated that many people will think it is a joke, because in many people's impression, sago should be processed directly at home like rice and wheat and become sago.

But in fact, sago is not a fruit, but the same plant starch as sweet potato powder.

From Xigu coconut or Xigu palm, it is made by artificial processing. Starch extracted from pith of Xigu coconut tree is made by hand processing.

Now everyone should understand that sago is not rice!