How much do Shandong people love tea? How many kinds of Shandong famous teas have you drunk?

Tourism is full of scenery, beautiful scenery in the four seas and elegant world.

Tea, silk and porcelain were the three "sharp weapons" in ancient China. To some extent, they represent the advanced Chinese civilization. Secondly, they are exported to all parts of the world to earn foreign exchange. Of course, in ancient times, the word may not have existed, but it probably means this.

Tea planting in China has a long history and is rich in all kinds of famous teas, especially in the south, such as Anhui, Jiangsu, Zhejiang, Jiangxi, Hunan, Hubei and other places, which basically covers all the famous teas in China.

Shandong, as a big province in the north, attaches as much importance to drinking tea as the south, even more so. So, how much do Shandong people love tea? Why is Shandong not a big tea province, but it is better than a big tea province?

Shandong is the land of Qilu, the hometown of Confucius and Mencius, and the wind of drinking tea has a long history. In Shandong, drinking tea is a broad concept, which can refer to both tea brewed by tea leaves and ordinary boiled water, especially in southern Shandong. People often call drinking water drinking tea.

All this stems from the inheritance of Shandong's hometown of Confucius and Mencius and the state of etiquette. Drinking tea is not only for quenching thirst, but also a social etiquette.

Especially in the past, when guests came, it was a basic etiquette to make tea first and treat them with tea. Therefore, friendly Shandong did not come out of thin air. If guests come and don't even pour tea, it's a shame to stay at home and spread it out, for fear of making neighbors laugh.

In ancient times, this kind of tea ceremony was particularly valued, but now it has gradually evolved and become simple. However, in many places in Shandong, tea is still needed for major festivals or ancestor worship. From this aspect, it is indirectly proved that the tea style and tea ceremony in Shandong have become a cultural heritage.

It stands to reason that Shandong's famous tea is far less than that of the south, and its tea output is not as good as that of the southern tea province. Shandong is among the best in tea production, tea consumption and tea enterprises, although it is not the first.

It is reported that in 20021year, the national tea output was 318,000 tons, and the top five were 50210,000 tons in Yunnan Province, 487,900 tons in Fujian Province, 469,900 tons in Guizhou Province, 404,400 tons in Hubei Province and 375,000 tons in Sichuan Province. They are Jiangsu, Zhejiang, Anhui, Fujian, Jiangxi, Shandong, Henan, Hubei, Hunan and Guangdong. Moreover, in 20 19, the top 20 tea gardens in all provinces in China were Yunnan, Guizhou, Sichuan, Hubei, Fujian, Zhejiang, Anhui, Hunan, Shaanxi, Henan, Jiangxi, Guangxi, Guangdong and Chongqing.

In addition, it is reported that there are about 1.66 million tea-related enterprises in China and 250,000 in Guangdong, accounting for 20% of the country, ranking first; Followed by Fujian180,000, accounting for15% of the country; The number of tea enterprises in Yunnan, Anhui and Shandong ranks among the top five in China, with 90,000 in Yunnan, 80,000 in Anhui and 70,000 in Shandong, accounting for 7%, 7% and 6% respectively.

Looking at tea consumption, in 20021year, the domestic sales of tea in China exceeded 2.3 million tons, totaling 300 billion. The specific situation in Shandong is unknown, but according to the report a few years ago, the annual per capita consumption of tea in China is 0.84 kg, and the annual consumption of tea in Shandong Province is about 80,000 tons, which is about 20 14, which can be used as a reference.

It can be seen that in the southern provinces, Yunnan-Guizhou-Sichuan tea production is large, but it is large but not strong. The output of dry tea in Jiangsu, Zhejiang, Anhui, Fujian and other provinces is far ahead, maintaining the advantages of traditional tea provinces. Shandong is not particularly prominent in various data indicators, but overall, it is very strong, which is in line with the characteristics of Shandong, low-key and strong. Therefore, Shandong is not a big tea province, but it is better than a big tea province.

Shandong, as one of the northern tea producing areas, has a tradition of tea since ancient times. The famous teas mainly include Rizhao Green Tea, Laoshan Green Tea and Taishan Daughter Red.

Geographical indications of agricultural products include Rizhao green tea, Laoshan green tea, Rongcheng green tea, Yishui green tea, Junan green tea, Jiaonan green tea, Zhucheng green tea, Rushan green tea, Taishan green tea, Evergreen green tea, Yantai green tea and Christina green tea.

Generally speaking, Shandong tea-producing areas are mainly distributed in the southeast coast of Shandong, Yishan District of southern Shandong and Jiaodong Peninsula, forming three dominant tea-producing areas.

In addition to the characteristics of Shandong tea, there are traditional famous teas in Shandong, such as Rizhao green tea, Laoshan green tea and Christina green tea introduced from south to north. This kind of tea was originally one of the varieties of Zelkova schneideriana leaves in Qimen, Anhui Province, and was introduced to Haiqing Town at 1966. 1966, Jiaonan's "Southern Tea Moved to the North and Southern Bamboo Introduced to the North" was introduced from Haiqing Town to Anhui Province.

Shandong people love to drink tea. Drinking tea is a kind of etiquette and a kind of cultural inheritance. Gradually from the northern tea consumption province to the northern tea production province. Shandong occupies a place in China tea culture. I don't know what kind of tea you had in Shandong.