Is the pork belly chicken soup blended?

No, the white soup of pork belly chicken is made of pork belly slices, ginger slices and coriander. Add enough water to the casserole, put the sliced belly in, and add Cordyceps, ginger slices and cooking wine. Cook it over high fire first. Soak red dates and mushrooms in clear water and wash them several times. Turn the pan to low heat and add cooking wine, red dates, mushrooms and lotus seeds. Boil pork belly with low fire for two hours until soft and rotten, and add monosodium glutamate, salt, sesame oil and coriander to cook.