How to remove pig hair from pig's trotters?

1. Method 1: Pig hair and chicken and duck hair can't stand high temperature ironing. Although the pig hair is very small, it will roll up as long as the pig's trotters are placed on the iron pot. At this time, the pig hair carbonized and disappeared with a slight stroke with a knife. It is not only convenient but also quick, and it is the main method for cleaning pig's trotters in restaurants.

2. Method 2: The trotters themselves need boiled water. Don't pluck the hair directly, and then put the trotters in boiled water for one minute. At this time, the pores of pig's trotters are open and the meat is soft, which is the best time to pluck hair. But it should be noted that it should not be too long, which will affect the taste.

3. Method 3: The first method has the same effect, but this method is the simplest, that is, put the hairy place of pig's trotters on the fire for a few seconds, whether it is a lighter or liquefied gas, then soak it in water and scrape it with a knife, so that the hair can be easily removed. Be careful not to get too close to the fire source.