Really, it is worthwhile to spend time on food.

Talking about food today my mother took me to eat stinky tofu and talk about food.

In the narrow temple street alley, you can smell a stinking smell from a distance, and you really want to turn around and leave. Look! There is a long line at the door. Is it really delicious? With questions, I walked into the shop. Although the storefront is not big, it can be squeezed.

Guests coming to dinner. Finally, I found a vacant seat and waited for my mother to bring the tofu, only to find that pieces of stinky tofu were greasy, and there were Huang Cancan's. I couldn't help poking beans with a toothpick while watching people eating next to me.

Rotten, dip in some sweet sauce and send it to your mouth. Wow! I take back my words. Although it stinks, it tastes fragrant and crisp, and it really deserves its reputation. I wolfed down the food as if nothing could compare with delicious food.

In fact, it is said that stinky tofu originated from ancient Wang Sheng. He made some tofu, because he was afraid of mildew on the tofu, so he used vinegar and salt as ingredients, put the tofu in a jar and sealed the jar, thinking that it would make the milk rot.

Let's go Who knows, after a long time, as soon as he opened it, the smell came to the nose and turned into stinky tofu. Wang Sheng personally tasted the juice, thought it was delicious, and began to promote it. Unexpectedly, it was well received by everyone. This is how stinky tofu is passed down.

It's open. ...

It is said that the stinky tofu in Temple Street is famous for its "stink", and many people who come back to visit relatives will never forget to taste it. If you haven't tasted it, you might as well enjoy it!

Part II: Talking about real food.

Hi, friends, what is the delicious food in your eyes? I think, everyone

I must think the food in KFC and McDonald's is the best! Indeed, those foods are really delicious, hehe-to be honest, I think so, too. I will miss them after a while! These foods are

Delicious, but have you thought about it? Are they nutritious? Hmm! The answer is yes: no nutrition! It's all junk food

These junk foods that we all love to eat are all foods with no nutritional value, so why do we often eat them as food in our stomachs? ! This summer vacation, I often watch Health on the Central Science and Education Channel.

The more I watch this program, the more I feel that eating really nutritious and delicious food is very important to my health. With a healthy body, we can enjoy playing, play happily and study hard! place

So I think real food should be nutritious and delicious, and there are actually many such foods in life. In fact, parents only need to make these things according to their children's tastes or their own specialties.

Add some nutritious things, maybe you can make real nutritious food!

Now, we just need to remember that it is the truth to pay attention to eating nutritious food that is beneficial to the body!

Chapter 3: Talking about food.

Today I want to talk about the delicious food in Shaoxing, because I was born in Shaoxing, an ancient city in the south of the Yangtze River. Shaoxing is not only famous for its many scenic spots,

In addition, its local characteristics have attracted many Chinese and foreign tourists. Shaoxing snacks mainly include Shaoxing old wine, dried vegetables, stinky tofu, fennel beans and so on. Speaking of Shaoxing stinky tofu, I think of Lu Xun's hometown "Wuzifang stinky tofu"

Shop ",I saw pieces of golden shiny, small and exquisite tofu just out of the pot, everyone rushed to buy. Take a box of stinky tofu in your hand and take a gentle bite. Its taste is really different from other stinky tofu. Its appearance

The skin is crispy and the meat is crispy, but the inside is soft and tender, and it smells delicious. Coupled with the tempting and delicious sweet noodle sauce, the taste is too good to say! Incense and stink were originally two opposites, but Shaoxing cuisine was transformed into a biography by it.

uneven

Shaoxing has not only stinky tofu, but also fragrant fennel beans. When it comes to fennel, I think of Kong Yiji, a poor scholar written by Lu Xun.

He often goes to Xianheng Hotel in Zhenkou and spends nine pence to buy a bowl of wine and a plate of fennel beans as drinks. Several children gathered around him and asked him for fennel beans. After he gave one, he covered the plate with his hand and said, "I don't have much, I don't have any."

Too many. "

Fennel bean is named after him, so people simply call it "Kong Yiji Fennel Bean", and Xianheng Hotel is famous for it. As for the practice of fennel beans, dry broad beans are mainly used as raw materials, soaked in water and put into a pot.

After boiling for about 15 minutes, add fennel, cinnamon, salt, etc. Then cook slowly with slow fire until the water in the pot is basically dry. Fennel beans are very chewy, salty and fresh when chewed, with endless aftertaste. It is said that,

Anise beans are very popular with Chinese and foreign tourists, and the daily sales of fennel beans in Xianheng Hotel can reach three or four hundred Jin.

Just then, Kong Yiji suddenly seemed to smell a bouquet. Shaoxing yellow rice wine is also famous. Shaoxing has a history of 2500 years. Shaoxing yellow rice wine is one of Shaoxing's famous specialties and the representative of China yellow rice wine.

It is one of the eight famous wines in China. It is made of clear, bright and clean Jianhu water rich in various minerals through a unique fermentation process. Shaoxing yellow rice wine is famous at home and abroad for its unique flavor and rich nutritional value, and it has been listed.

It is one of the wines used for the state banquet in Zhongnanhai, Beijing. Shaoxing's rich wine culture has brewed a unique local emerging festival, namely Shaoxing Yellow Rice Wine Festival in China. The first Shaoxing Yellow Rice Wine Festival in China was held in 1990, and it has basically been held since then.

Once a year, it continues to this day.

Next, I want to talk about a traditional dish in Shaoxing-braised pork with mushrooms.

Not only Shaoxing people love to eat, but foreigners are also more willing to taste it. It is said that it takes a lot of effort to cook this dish. A generous piece of fat and thin pork belly, with a kitchen knife cut a number of holes shallowly, put it in a pot and stew it with a small fire for about half a day; service

Cut the meat into small cubes, spread fresh dried vegetables and stew for half an hour. Local restaurants in Shaoxing regard this dish as a traditional "home cooking".

Chapter 4: Talking about Food

With the improvement of living standards, people pay more and more attention to diet. Everyone is no longer satisfied with eating enough, but should eat well. As a result, the pursuit of color, fragrance and taste of food has improved, and food has also been renamed gourmet.

However, I think that the beauty of food should not only be based on color, smell and taste, but also on its safety and nutritional value, and at the same time, it should take into account its comprehensive and balanced nutritional components.

Some people often eat roadside barbecue and think it is a kind of food. But I don't like this so-called delicious food because I'm afraid it's unsanitary. It is said on the Internet that barbecue contains nitrite, cherry tree oil and so on. Nitrite is easy to follow protein in human body.

Amines in substances combine to form nitrosamines, a strong carcinogen. Nitrosamines are rare in natural foods, which are most likely to cause gastric cancer, esophageal cancer, liver cancer, nasopharyngeal cancer and bladder cancer.

Some people regard puffed food as delicious, but I never eat it. Because I heard that it contains substances harmful to health. According to the Internet, puffed food usually contains a lot of lead. Lead can cause low attention, poor memory, hyperactivity, impulsiveness and temper tantrums.

I have never studied food, and my wife takes care of my diet. She always makes me eat the same thing. Every meal is served with rice, pickles, stew or soup. When she makes steamed bread, she uses two kinds of noodles at the same time.

Noodles with bean paste and a big red date outside. I think it's delicious. Enjoy it. When cooking rice or porridge, she will add Mi Dou, oats and longan, and he will use coarse grains and flour and rice at intervals. Such a person

Come on, nutrition is more comprehensive. I think this is also a kind of food.

In short, I think that while pursuing delicious food, we should pay more attention to safety and nutritional value, and pay attention to scientific and reasonable eating methods. We must not sweet talk, but harm our health.

Chapter 5: Talking about food.

When it comes to food, people often think of food, but I don't think so. I like a sentence: "delicious is better than delicious." I think real food is what I like and don't like, even if it is expensive, it is worthless in my eyes.

When I was a child, my family was poor, and it was sorghum and sweet potato noodles that accompanied me through an unforgettable childhood. At that time, every time I ate, I was distressed that they were hard to swallow. Once, my grandmother and I went to my neighbor's house, and my neighbor's aunt gave me half a white corn.

Take a bite of the cake made of flour in your hand. It's delicious. I can't bear to gobble it up. I just nibbled at it. The taste of that half tortilla is still fresh in my memory, which also makes me remember corn.

Have a soft spot for faces.

Speaking out is not afraid of jokes. When I was a child, I often looked forward to getting sick. Because I am sick, I will eat the small stove my grandmother gave me-cakes and eggs. What is particularly common now is the rare treasures of that era. Due to illness,

If I am too lazy to eat, my grandmother will send me delicious food after class, which will arouse the envy of my classmates. I will not only eat the long-awaited delicious food, but also make my little heart vain.

With the reform and opening up, the responsibility field is contracted to households, and the days are getting better and better. Many delicious foods that I longed for when I was a child are now more and more common.

I have never done much research on cooking. My grandmother has been cooking since she was a child. After taking part in the work, the school has a canteen, so you don't have to worry about cooking. After getting married, thanks to her husband's strong self-care ability, she began to follow him a little.

Cooking, but I always feel that my cooking is not as delicious as his. Comparatively speaking, the most unforgettable thing is the supper cooked by my husband. When you watch TV late at night and are excited, you will feel hungry, sometimes not.

Hungry, just want to eat, my husband will cook in person, bring the cooked food to the bedroom, wrap it in bed, eat the delicious supper, and occasionally have a drink with my husband, and full of happiness will overflow my heart. For me, that is.

The best food in the world!

In fact, real food is not only a matter of cooking, but also a matter of people's mood when eating food. I hope that food will always accompany our lives, and I hope that a good mood will accompany us all our lives!

Chapter 6: Talking about food.

Hi, friends, what is the delicious food in your eyes? I think, everyone

I must think the food in KFC and McDonald's is the best! Indeed, those foods are really delicious, hehe-to be honest, I think so, too. I will miss them after a while! These foods are

Delicious, but have you thought about it? Are they nutritious? Hmm! The answer is yes: no nutrition! It's all junk food

These junk foods that we all love to eat are all foods with no nutritional value, so why do we often eat them as food in our stomachs? ! This summer vacation, I often watch Health on the Central Science and Education Channel.

The more I watch this program, the more I feel that eating really nutritious and delicious food is very important to my health. With a healthy body, we can enjoy playing, play happily and study hard! place

So I think real food should be nutritious and delicious, and there are actually many such foods in life. In fact, parents only need to make these things according to their children's tastes or their own specialties.

Add some nutritious things, maybe you can make real nutritious food!

Now, we just need to remember that it is the truth to pay attention to eating nutritious food that is beneficial to the body!