Poems about eating taro

The field is covered with taro and the vines are drooping. Where the breeze blows, the smell is fragrant. Sweet food, cooking all kinds of flavors. It's refreshing and unforgettable.

Specific introduction of taro:

As a kind of food buried in mud, taro doesn't look delicious. Brown, chubby, and sometimes with a beard, was considered by the ancients to be like an owl, so it was called "crouching owl", which added a little cuteness.

There is a story that Zhang Jiuling knew that Xiao Xuan, the assistant minister of the Ministry, had not learned countless things, so he deliberately teased him and asked people to send some taro to Xiao Xuan, which was deliberately called "squatting" in the attached letter. Xiao Huan wrote back and said, "It is not shameful to worship Jia, and it is not enough to squat." No matter how strange the servant's family is, I don't want to see this evil bird. "This is the" squatting owl "real owl. Zhang Jiuling showed off his book and smiled.

Specific introduction of historical records:

In the article, Xiao Huan's story of "being an official early and having no academic background" proves this point. But in fact, Xiao Huan is not familiar with taro, which is understandable. He is an official in Henan, so he shouldn't have much chance to eat taro. Strictly speaking, taro should be regarded as a southern dish.

When I was a child, logistics was underdeveloped, and taro was not very common in the north. You can buy that kind of taro occasionally. When it is cooked, it is peeled and sticky. When it is thrown into the white sugar bowl, it is covered with sugar and can be eaten as a snack.

However, I never saw glutinous taro when I was a child. The only impression is that steamed Lipu taro is cut into small pieces with cotton thread in Prime Minister Liu, which looks white and fragrant, not to mention how delicious it is.

I thought at that time that this Lipu taro must be a particularly precious food and a royal tribute. Later, I learned that this is a common occurrence in the south, and I can eat three meals a day.

Lu You, a "southerner" who was born and raised in China, once wrote an "Impression", saying: When did Lu Sheng lie down and take a shit and eat 10,000 yuan? Don't squat and lose your taste, and rely on the canal to survive a bad year.

When there is really no food to satisfy hunger, taro alone can survive the fierce year. It can be seen that taro is just a thing wrapped in the stomach for southerners. He said that squatting is not very tasty, mostly because the cooking method is wrong. Taro itself is light and tasteless, and the best Lipu taro is only slightly sweet, so it will inevitably be dull if you eat it often.