Spicy noodles are from Henan, so is spicy noodles from Henan?

The history of Lamian Noodles in Lanzhou is only 85 years. Lanzhou Lamian Noodles, formerly known as Beef Lamian Noodles, was founded by Ma Baozi of Hui nationality. Ma Baozi's family is poor and has no money to make a living by selling. He cooked a large pot of beef noodles at home and sold them along the street.

. Later, the boiled water of cattle and sheep was put into the noodles. It's steaming, the meat is fragrant, and the business is booming. Later, his noodles became more and more popular with people. Especially the soup is well cooked. Clear soup is white and fragrant, then pour red pepper oil and sprinkle with chives. It will really increase your appetite! He opened a noodle restaurant and stopped selling noodles! In order to attract more business, a free bowl of hot soup noodles was introduced, and great efforts were made in the cooking of soup, with its own unique secret recipe. Since then, Ma Baozi's clear soup beef noodles have become famous, and no one in Qinghai knows Ma Jia's clear soup beef noodles! After the death of Ma Baozi, his son Ma Jiesan continued to operate, and Ma Jiesan further improved the beef noodle soup. It's called, smell the fragrance and get off the horse, and know the reputation of parking!

Now Lanzhou Lamian Noodles has inherited and developed the technology of Majia beef noodle soup, forming five characteristics: one clear, two white, three red, four green and Huang Wu.

Beef soup is fragrant, radish is white and clean, Chili oil is bright red, coriander is green, and noodles are slippery yellow! Become one of the top ten names in China.

Lamian Noodles, a Japanese beef, was brought from China by overseas Chinese. In order to adapt to Japanese eating habits, necessary improvements were made, such as adding soy sauce to noodles.

As for the origin of Lamian Noodles, it is probably Henan. So what if there is evidence that Henan is the birthplace of Lanzhou Lamian Noodles? But it doesn't matter where. The important thing is that noodles should be authentic, pure in taste and exquisite in workmanship. Can be passed down for a hundred years! Create a famous brand of fast food industry in China! !

There are Koreans in the world, and China has shovels!

These days, historical inventors are constantly challenging people's traditional cognition.

That is, after Xinzheng Huangdi's fake hometown, a news surprised my chin yesterday. Hometown of the Jade Emperor, this cow? Can you find someone better than him?

I have eaten beef for decades, Lamian Noodles. I didn't know it was "Korea" until I saw this news today. This questioner is not rigorous, it should be said that "Lanzhou beef noodles originated in South Korea", which can be convincing!

Therefore, please ask future historical inventors to use accurate words to convince them!

Isn't Henan specialized in making spicy strips? Lamian Noodles also wants to get involved?

Lamian Noodles, also known as Shoumian, Lamian Noodles and Lamian Noodles, is a traditional pasta with unique local flavor in urban and rural areas of northern China. Folklore is famous for Lamian Noodles in Fushan, Shandong Province, which originated from the saying of Lamian Noodles in Fushan. Later, it evolved into many famous dishes such as Lamian Noodles in Lanzhou, Lamian Noodles in Shanxi, Lamian Noodles in Henan and Longxu Noodles.

During the Jiaqing period of the Qing Dynasty, Ma Liuqi from Dongxiang, Gansu Province learned the beef noodle making technology from Chen Weijing in Suzhai Village, Hanoi County, Huaiqing Prefecture, Henan Province (in Yueshan Town, Bo 'ai County, Henan Province) and brought it to Lanzhou. After innovation and improvement by descendants of Chen and Hui chef Ma Baozai, he adopted "one clear (soup), two white (radish), three green (coriander, garlic sprout) and four red (pepper). In the next 200 years, it is famous for carrion, fresh soup and fine noodles.

Lanzhou Lamian Noodles was learned from Henan by Gansu people, so is Lanzhou Lamian Noodles from Henan?

Of course not!

Lamian Noodles obviously originated in Shanxi!

Lamian Noodles is a famous product in Shanxi Province, and it is one of the four major pasta dishes in Shanxi. Especially in Jinzhong and Yangquan, Lamian Noodles in Yangqu County of Taiyuan is the most famous. This kind of noodles should be served with brine or various toppings, and the iron pot or noodle soup is also quite tasty. Lamian Noodles has a high level of technology. To make a good Lamian Noodles, we must master the correct essentials, that is, the dough should be prevented from dehydration, shaken evenly, rolled evenly, and the pot should be spread out to prevent squatting.

It's no fun arguing about these things!

Thanks to Wukong's invitation, I have lived in Lanzhou for more than four years. All beef noodle restaurants in Lanzhou are called "so-and-so beef noodles", not Lanzhou Lamian Noodles. People named Lamian Noodles in Lanzhou are mostly from Lanzhou Beef Noodle Restaurant, and they are all called Lamian Noodles in Lanzhou. People in Lanzhou are very particular about eating beef noodles, mostly in the morning. Eating a bowl of beef noodles with clear soup is a comfort.

The beef noodles in Lanzhou taste comfortable, but out of Lanzhou, the beef noodles in other places taste wrong, and it feels strange. Even the name is Lanzhou Beef Noodles, Lanzhou Lamian Noodles. Although the method is the same, they are not called beef noodles. /kloc-When I was in Ningxia in 0/2, the locals asked me to eat beef noodles, and I said I would leave after eating Lamian Noodles. But it feels weird. There are many sources of beef noodles in Lanzhou, but the saying from Henan has never been heard, and I don't know when it started.

So it's hard to prove that Lamian Noodles is from Henan, and it's hard to say that Lamian Noodles is from Japan. This proposition is not rigorous.

I don't think this matter needs to be traced back to the source. The dynasty of Chinese civilization originated from Xia and Shang Dynasties, and the capital of Xia and Shang Dynasties was indeed in the present Henan Province. After all, the Central Plains has a long history, but it can't be said that everything in China originated in Henan, and its history has its own development. For example, the prototype of Sichuan spicy crab is Cantonese-style fried crab with onion and ginger, but you can't say that spicy crab is Cantonese.

It is now recognized (historical records) that the origin of Lanzhou beef noodles was in Jiaqing period of Qing Dynasty, and its founder was Chen Weijing, a Qinghua native of Huaiqing Prefecture, Henan Province.

However, William Chan's beef noodles were brought to Lanzhou from Ma Liuqi, Lanzhou and greatly improved, which is quite different from the original William Chan beef noodles. Therefore, it cannot be said that Lanzhou beef noodles come from Henan, which is an inevitable product of localization. Therefore, Lanzhou beef noodles are a specialty of Lanzhou, which has something to do with Henan, but it is not big.

Lamian Noodles, Japan should have nothing to do with Henan. According to records, Japanese Lamian Noodles began to sell Daoxiao Noodles in the streets of Yokohama, Japan around 1900, and became a family of its own.

Can you stop talking about this and forget it, or you will get angry easily if you are not cultivated enough.

Does it really matter where you come from?

Gunpowder came from China, fireworks were invented by us, and foreigners made guns.

A Chinese medicine invented by China, Chinese herbal medicine and Chinese patent medicine now occupy a share in the international market, and Japan and South Korea are said to have surpassed China.

China invented rice paper and porcelain, but now the Japanese are making a fuss about these things.

Lamian Noodles this matter, really not line, I will not pursue. Just delicious.

Then you must first find the source of wheat. How many years has it been introduced to China? The earliest noodles unearthed in China have a history of 4,000 years, and according to Japanese literature, you know that Lamian Noodles in Japan came from there.

Why do you just eat a few mouthfuls of the so-called "Lanzhou Lamian Noodles" and then tell the history of beef noodles here? Where beef noodles come from is meaningless. "Lanzhou Lamian Noodles" may be eaten all over the country, but how many beef noodles have you eaten outside Lanzhou? After studying in Tianjin for half a year, I returned to Lanzhou and ate a bowl of beef noodles next to Lanzhou University on Tianshui South Road the next morning. I waited for an hour or so, because good beef noodle restaurants basically close at one, two or three in the afternoon. After returning home, I ate Hui noodles and Shaanxi oil-sprinkled noodles, and thought our Lanzhou beef noodles were both affordable and delicious.

According to legend, Lanzhou Lamian Noodles originated in the Tang Dynasty. According to the existing historical records, it originated in Jiaqing period of Qing Dynasty. It was originally used to entertain VIPs from the northwest. Its taste is moderate and the soup is delicious, which is more common in the local area. In other cities and countries, there is Lanzhou Ramen Restaurant. People are full of praise for Lamian Noodles in Lanzhou, and Lanzhou locals call it "beef noodles". Lamian Noodles, Japan, was introduced to Japan from China a long time ago. I wonder if it's from Henan. However, the penetration rate in Lamian Noodles is ok, and it is also possible to introduce it from other places!

The answer may not be enough, please understand!

Hehehehehe, it's just a hype. Yes, the history of Lamian Noodles can be traced back to the Tang Dynasty. It is said that it is from Henan, and it has only been published in the last two years. At that time, the traffic was inconvenient, and cars and horses could not pass. How is it possible to identify this person from the food source? If you think about it with your head, you will find this statement ridiculous. Lamian Noodles is a kind of noodles, which is popular among the people. Evolution? Sublimation? How could it come from someone? This is a joke.