Is there any origin of English food?

What can you think of when you talk about English food? Are fish and chips a British "national dish" or a crazy "looking up at the stars"?

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As a well-deserved leader in dark cooking, it seems that it has become common sense for people all over the world that English food is difficult to swallow. Many people think that Britain is a country without food, and there is even a widely circulated joke that compares Britain to a "food hell":

Paradise is: British police, Italian chefs, French lovers, German technicians, Swiss managers; Hell is: German police, British chef, French technician, Swiss lover, Italian manager.

However, in the face of the ruthless spit of people from all over the world, the British expressed unconvinced: how can the profoundness of rotten country cuisine be summarized by "dark cuisine"? ! ! In order to correct the name of hometown cuisine, the British strongly recommend 9 kinds of authentic and delicious traditional British cuisine:

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1. Scottish eggs.

Scottish eggs are a classic picnic food in Britain, which originated in18th century. Convenient to carry and suitable for long-distance transportation.

This dish wraps a cooked egg roll in sausage with bread crumbs and then fries it.

2. Salty pie.

In the eyes of Americans, pie is a crisp dessert filled with sweet and greasy fruit. But you know, salty pies can also make you memorable, and you can't refuse.

From steak kidney stuffing to eel jelly stuffing, no one will eat salty pies as persistently as the British.

3. Sausages and mashed potatoes

Sausages and mashed potatoes are the most popular dishes in British bars and restaurants. Juicy tender sausage with mashed potatoes and onion gravy is one of the most famous dishes in Britain. It is really worth having.

4. curry.

When it comes to Curry, most people may only think of India. However, as a former colonist of this land, the British brought Indian cooking habits back to this land of Great Britain after colonial rule and retreat. Someone joked that British curry is the most authentic in the world except the Indian subcontinent. This shows Curry's position in Britain.

5. Crispy cake.

Shortbread is a delicious food between pancakes and English muffins, which you can hardly understand. Moreover, there is usually a honeycomb lattice in the middle of the shortbread, so when you spread butter on it and bake it, the butter will melt and fill those small lattices.

6. Bacon sandwich.

Bacon sandwich, after all, is a piece of bacon on a bun. I believe that no one in the world can resist bacon buns-this is a combination of the two best foods in the world.

7.sponge pudding.

This greasy cake is usually covered with golden syrup and jam at the bottom. When you turn the cake upside down, the golden syrup and jam will flow down.

8. scones.

Scones are an essential protagonist of English afternoon tea. Traditional scones are made by kneading wheat into dough, cutting it into triangles and baking it in an open furnace. Nowadays, flour is the main raw material, and its shape is mostly diamond and round, which can be salty and sweet.

9. Pickled pork leg.

Pickled pork leg is a classic English bar dish. The specific operation of braised pork leg steak is to slice the pork leg like bacon, and then add fried eggs, pineapple slices and other accessories to bake it into braised pork leg.