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How long can I drink beer after eating cephalosporin?
Cephalosporins are commonly used drugs in daily life. There are many things to pay attention to when taking cephalosporins. Many people are uncertain and often fall into misunderstandings, thus threatening their health.
So, can I drink after taking cephalosporin?
Obviously, you must never drink cephalosporin. According to the medical point of view, there are two ways of metabolism in the human body:
The first is that ethanol can be catabolized;
The second is that the human liver will convert alcohol into acetaldehyde, and then acetaldehyde will be decomposed into water and carbon dioxide.
At this time, cephalosporins can inhibit the metabolism of acetaldehyde. As long as cephalosporins start to inhibit the metabolism of acetaldehyde, it will have an impact on human health. Therefore, in general, drinking cephalosporins is prone to acetaldehyde poisoning.
In the case of poisoning, people will have symptoms such as nausea, blushing, vomiting and irritability. In severe cases, arrhythmia and dyspnea may occur, leading to myocardial infarction, acute heart failure and even death.
What happens when you accidentally eat cephalosporin?
Some people in life have taken cephalosporin and don't know if they can drink it. Therefore, if you accidentally drink it, you should treat it quickly if there is a poisoning reaction. Under normal circumstances, symptoms of poisoning can occur within five minutes, such as nausea and dizziness. After 30 minutes, you may lose consciousness.
Generally speaking, after taking cephalosporin, you can drink alcohol after 24 hours.
Cephalosporins eaten directly are consumed faster in the human body. Generally, it only takes 24 hours to be completely excreted. At this time, you can drink. But if your liver function is poor and your metabolism is slow, please drink alcohol after one week. Ensure good health and avoid poisoning.
What should I pay attention to when eating cephalosporin diet?
In fact, the efficacy of drugs will be affected by food, and even there will be many side effects, so be sure to ask if there are any food taboos before taking the medicine. Don't miss the food precautions before taking medicine today.
Seasoning that can't be eaten after taking medicine
Vinegar: Vinegar is an acidic condiment. It is forbidden to eat it with alkaline drugs, such as some anti-gastric drugs, such as Tahiti and Weishuping.
MSG: This drug is usually excreted by the kidneys. But monosodium glutamate contains a lot of amino acids. If you accidentally eat together, it will increase the burden on the kidneys. Therefore, when eating adrenocortical hormones and diuretics, we should pay special attention to the following points.
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